A heavily hopped pale ale using a little from the old school and a little from the new! Centennial pairs up with Citra to create a punchy citrus-centric beer with grapefruit and sweet orange notes at the fore, with light floral and pine notes keeping them company.
Our flagship premium strength beer, Yakima Valley is packed full of our favourite American hops. It's our own celebration of everything we love about IPAs.
Full pale ale malt body carries an early hop flavour of spicey gooseberries and tangerines finishing in a subtle white wine sweetness.
Awaiting tasting notes from brewery.
Easy drinking session pale ale brewed with Citra, Mosaic and Idaho 7.
A hearty, pitch black beer full of malty complexity. Very smooth, with a hint of Old English Toffee.
As pale as a 100W light bulb but as juicy as an IPA. Sessionable, quenching and totally addictive. Biscuity malt base with a hint of sweetness all drenched in fruity/dank hops.
This little New England Style IPA has all the haze and hops you love but with the addition of passionfruit that cranks up the aroma and mouthfeel to 11.
The perfect session IPA for everyone. Citra, Mosaic and Simcoe hops set waves of juicy, tropical flavours across your taste buds. Gluten free and vegan friendly.
This is our session strength Nitro Porter that takes inspiration from our flagship beer, The Porter. Creamy, smooth and truly sessionable. What better way to create an effortlessly drinkable dark beer than to brew it with nitro. The resulting creaminess and smooth mouthfeel balance perfectly with the subtle roasted notes of coffee and chocolate.
Light gold in colour, Lukas is a crisp Bavarian-style Helles. Traditionally lagered and brewed with all Bavarian ingredients, the resulting beer is the very definition of elegant simplicity and finesse.
The legendary Black Dragon! This cider now has quite a following amongst the most descerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
A new cider in our range, fruity, apply aroma, well balanced finish. A light and very easy to drink medium cider.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
Our original no-nonsense cider, 100% fresh pressed. It's authentically distinctive appley aroma mixed with peaty notes. Packed full of classic cider apple tannins with a well- balanced and pleasing complexity.
Named after the feisty Cornish Rattler apple and blended with Healey's know-how, our Rattler Cyder has the crisp, fresh flavour you crave.
Wonderfully decadent stout brewed using dark and roasted malts and lactose for a creamy mouthfeel. This is literally a shot of Baileys mixed with your favourite milk stout. Contains lactose.
This is a new style English Pale Ale infused with Challenger and Jester hops. Extra pale Maris Otter malt. This EPA is crisp, clean and creamy with a slight hint of grapefruit and black currents.
A bright, golden double dry hopped intensely fruity hop explosion! Hops used are Citra, Columbus and Mosaic.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
Gluten free IPA brewed with Citra and Sabro hops.
A Yorkshire Bitter. True to Yorkshire style this beer is brewed using a Tetley's strain of yeast, Challenger and First Gold hops, English Crystal and chocolate malts for a beer you'll come back to time and time again. Vegan friendly.
Pale ale brewed using two of the heavyweight hops of the world; Amarillo and Ekuanot - this beer packs a super fruity punch on the palate and nose and equals a beer that you'll be happy to stick to all afternoon. Vegan friendly.
A classic Bitter brewed with a careful blend of malts for a dark amber hue and a perfect balance between bitter and sweet. East Kent Goldings and Challenger hops provide a wonderful aroma of spice, honey and delicate citrus.
Our annual collaboration with the North Riding Brewery. Put simply, it is our Bad Kitty vanilla porter revved-up for the festive season. Still at 5.5% but now with added lusciousness from a cocktail of seasonal spices. Gluten free and vegan friendly.
A classic low percentage stout with added lactose, cocoa powder and fudge brownie flavouring for a super smooth 'dessert in a glass' experience.
A classic style IPA brewed using Amarillo and Ekuanot hops which equal fantastic aromas of pineapple, peach and grapefruit. Vegan friendly.
Pale ale hopped with Galaxy hops. Vegan friendly.
Citra IPA. We've gone heavy on the oats in this grain bill to give you a silky smooth mouthfeel and ensure those flavours of overripe mango, lime and stone fruit dominate your palate to the very last drop.
A staple of the Kelham Island range, and with good reason as it pours pure gold and is beautifully balanced with notes of citrus, peach and passion fruit.
A classic English golden ale with the obligatory Wilde Child twist. Made with healthy servings of First Gold and Godiva hops for a lovely floral lemony note on the pallet and nose. Vegan friendly.
A refreshing, perfectly balanced golden ale. Plenty of hops and good bitterness.
A velvety smooth chestnut beer with a hint of apricot and plums. Brewed with New Zealand hops - Wai-iti and Rakau. Malts - Dark Munich and Maris Otter.
Pale ale hopped with Cascade, Chinook and Mosaic.
Single hopped pale ale brewed with the classic US hop variety, Willamette for floral, herby and fruity notes.
English and Slovenian hops are being used to create a beautiful easy drinking golden ale. Light on the palate with a slight biscuity after taste and floral aroma.
Double chocolate hot fudge! Layers and layers of chocolate and gooey caramel are all scooped up into a delicious stout. Vegan friendly.
Unfiltered West Coast Pale Ale. A nod to our local area, double dry hopped with Columbus, Magnum, Centennial, Citra, Cascade and Amarillo. Exotic fruit and pineapple flavours.
Centennial single hop pale ale, full on fruity flavour with hints of grapefruit.
Bringing Cryo and T90 hops together in a single hop CITRA bomb, you know what's coming, all out citrus heaven. Embracing evolution T90 is added early bringing the citrus and bitterness with Cryo form taking this to the line with max tropical citrus energy. With the BBF uber pale treatment applied Showdown is all set for cask glory. CITRA, the king, two ways.
Galaxy and El Dorado double dry hopped pale. A frivolous amount of El Dorado, Galaxy and Ekuanot hops have been added to the cooking pots and combined with a New England Yeast and plenty of extra pale barley, wheat and oats. Vegan friendly.
A thick decadent milk stout with the taste of a firm family favourite dessert, sticky toffee pudding. Does what it says on the tin.
Amundsen Lorita 4.7%
Passsionfruit pale ale
Amundsen Hazyday Hero 4.2%
Hazy session IPA