Pale ale brewed using two of the heavyweight hops of the world; Amarillo and Ekuanot - this beer packs a super fruity punch on the palate and nose and equals a beer that you'll be happy to stick to all afternoon.
Session IPA, packed to the brim with flavour. A simple clean malt bill with Maris Otter and Oats for that lovely mouthfeel. Packed with Mosaic and Citra hops. Expect notes of tropical citrus and stone-fruits.
A super hoppy, yet smash-ably session-able Citra and Mosaic pale ale.
Light copper traditional bitter with good malt flavours. Perle hops give a well balanced bitterness.
Fruit notes and elderflower on aroma. Taste of ripe red berries and citrus fruit, with a long, bitter, fruity finish.
A rich, creamy, smooth, oatmeal stout.
Imperial IPA hopped with Amarillo and Citra hops.
Kees Bubberman (now of Brouwerij Kees) and John de Vries (now of Brouwerij de Molen) joined us originally to brew this smooth and citrusy India Pale Ale, which is fermented with timed additions of Earl Grey tea during fermentation, heavy infused hopping and traditional cask maturing. The result is a citrus fruit aroma, smooth sleek texture, hop notes are brilliantly complimented by bergamot and a light tannic finish.
A New England Session Ale, perfect for summer! We generously dry hop with Galaxy, Mosaic, Citra, and Amarillo hops, creating a hugely aromatic and juicy fruit bomb. It drinks beautifully, with just a light bitterness to keep it balanced.
A rich and fruity rustic cider bursting with apple flavour. Cloudy and Medium Dry.
The legendary Black Dragon! This cider now has quite a following amongst the most descerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
Matured in ex-Glen Moray (previously Glenglassaugh Distillery) whisky casks this is a dry and subtle cider. Infused with mellow, vanilla oak of the cask. A refreshing, complex drink to be savoured.
Named after the feisty Cornish Rattler apple and blended with Healey’s know-how, our Rattler Cyder has the crisp, fresh flavour you crave.
A hazy pale ale.
Toasted marshmallow and chocolate biscuit porter.
A well balanced West Coast pale brewed using Columbus, Amarillo and Comet hops; a solid bitterness and healthy malt backbone all add up to a fruity and refreshing beverage.
This resplendent session IPA is a mystical, harmonious brew that summons flavours of ripe and juicy tropical fruit. Complimenting its rich flavour profile with a beautifully soft and viscous mouth-feel, wherever you may be, just one sip will whisk you away to paradise.
A naturally hazy pale ale hopped with copious amounts of Amarillo. This beer is full of punchy citrus fruit flavours and marmalade notes over the top of a moderate bitterness on the finish.
A session New England IPA, brewed with Citra and Mosaic hops, for in intensely citrus, fruity, hoppy, flavour with a thick mouthfeel.
Based on the recipe for our best selling Session IPA, Shangri La, this generously hopped India Pale Ale is brewed with hefty amounts of Citra, Columbus, Equinox and Mosiac hops.
Zesty pale delicate lemony refreshing clean.
Award winning, clean, pale, crisp and refreshing. Brewed using the ever popular Citra hop.
Golden amber in colour, powerful hop aromas with citrus undertones. Complex mouth filling hop flavours and a long hop filled aftertaste.
Initially dry and bitter, full flavoured and complex grapefruit and citrus notes follow, which leaves a lingering bitterness on the palate. A classic in it's style.
Our session ale is brewed with an all pale malt bill and then hopped with a blend of New Zealand and US hops. Our benchmark beer promises a burst of zesty aromas, uplifting grapefruit flavours and a subtle lemongrass finish.
Heavily hopped Session Pale Ale, brewed with the intention of showcasing the hop variety selected. A refreshing and easy drinking beer with floral and tropical fruit flavours and aromas. Gluten Free.
An easy-drinking hazy extraordinaiore of a beer loaded up with oats for a silky mouthfeel and topped off with a healthy charge of Mosaic dry hops.
Single hopped pale ale with an all Sabro hop bill giving massive flavours of lime and tropical fruit.
Citra IPA. We’ve gone heavy on the oats in this grain bill to give you a silky smooth mouthfeel and ensure those flavours of overripe mango, lime and stone fruit dominate your palate to the very last drop.