Stumble Inn
Scarborough, YO11 1TS

Stumble Inn
Scarborough, YO11 1TS

Cask Beers Available

Cask Beers Available

Days Like These - 4.6%

Days Like These

Magpie

4.6% abv

A West Coast IPA loaded with juicy Cascade, Chinook, Centennial and Columbus hops, full of lemon and grapefruit flavours with a refreshing bitterness.

Viking Blonde - 4.7%

Viking Blonde

Parker

4.7% abv

A delightful blonde ale, subtle blackcurrant leaf and red berry fruit flavours with a refreshingly dry finish.

Black Band - 5.5%

Black Band

Kirkstall

5.5% abv

A full bodied yet beautifully smooth dark porter. Perfectly balanced flavours of chocolate and coffee enhanced by the mild herbal hop character. Deliciously dark.

Elvis Peachley - 4.6%

Elvis Peachley

4T's

4.6% abv

India Pale Ale, with velvety smooth peach aromas. We can't build our dreams on suspicious minds so take my hand, take my whole life too, but I can't help falling in love with Elvis Peachley.

Craft Keg Available

Atlantic - 4.5%

Atlantic

Sharp's

4.5% abv

The blend of hops, which includes Centennial, Simcoe and Citra, gives the beer a complex nature which is carefully balanced by a fresh, citrus aroma and light candyfloss notes.

Ciders & Perries Available

Stan's Cheddar Valley - 6%

Stan's Cheddar Valley

Thatchers

6% abv

With its distinctive orange hues, this smooth, robust, naturally cloudy cider is a Somerset tradition. For those who like oak-aged cider medium dry, our cidermakers choose apples including Tremlett's Bitter for its tannins, while Dabinett brings a rich, full body.

Stan's Traditional Cider - 6%

Stan's Traditional Cider

Thatchers

6% abv

Stan's Trad is Stan Thatchers's traditional cider. Mellow from the time it spends in our oak vats, naturally hazy from the bittersweet apples carefully chosen for the blend, and full on flavour.

Moonshine - 7.5%

Moonshine

Broadoak

7.5% abv

This medium-sweet cider has a crisp, light, refreshing, fruity flavour, supplied by dessert and culinary apples, resulting in a very drinkable character, despite its strength.

Mango - 4%

Mango

Lilley's

4% abv

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

Whisky Cask - 6.7%

Whisky Cask

Thistly Cross

6.7% abv

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.

Tropical Cider - 4%

Tropical Cider

Lilley's

4% abv

We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.

Fruit Bat - 4%

Fruit Bat

Snails Bank

4% abv

Crisp apple cider blended with Strawberry, Raspberry and Blackcurrant. Perfect over ice on a freshly mowed lawn.

Bee Sting - 6.8%

Bee Sting

Lilley's

6.8% abv

Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.

British Vintage - 7.3%

British Vintage

Westons

7.3% abv

A vibrant medium dry cider that is crisp and rounded. A true celebration of all things British.

Coming Soon

Harlow Blonde - 3.9%

Harlow Blonde

Harrogate

3.9% abv

A low alcohol blonde that uses English and American hops to create a delicate fusion of earthy yet zesty flavour.

Force Of Nature - 5.5%

Force Of Nature

Ossett

5.5% abv

Located midway between Leeds and Wakefield lies the fabled Rhubarb Triangle, where tender pink stems of forced rhubarb are grown in darkened sheds. This un-fined and naturally hazy IPA celebrates the famous Yorkshire delicacy by combining it with three recently developed UK-grown hop varieties. Harlequin, Jester and Ernest contribute aromas of citrus and tropical fruits to complement the flavour of the rhubarb. Collaboration with Northern Monk from just across “the triangle”. Vegan friendly.

Mitigating Circumstances 2024 - 3.4%

Mitigating Circumstances 2024

Kirkstall

3.4% abv

A tropical, juicy, hazy, pale ale. Packed full of pink grapefruit, mango, pineapple, lychee, passion fruit, and peach flavours all wrapped up in a session beer. Brewed for the Real Ale Society Leeds University Union.

Porter - 4.8%

Porter

Harrogate

4.8% abv

Traditional eighteenth century porter recipe. Well-hopped and made with brown malt.

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Stumble Inn is in the Scarborough CAMRA branch area.