A fruity, juicy session IPA dry hopped with Simcoe, Cascade and a van full of orange zest. Leith Juice packs a huge zesty citrus kick, with flavours of grapefruit, lemon and orange in abundance.
A fruity, citrus aroma with a grapefruit bitter aftertaste. A collaboration brew with Glasgow J D Wetherspoon in support of CLIC Sargent.
This unique recipe is brewed exclusively for the Six Nations Tournment. This light session ale is a perfect pint to enjoy while serving a ten-minute timeout.
Strong bold and sessionable.
A mix of malted oats and barley, then dry hopped both during active fermentation then once fermentation is complete. A juicy, Starburst of a beer.
Mixed berry sour conditioned on raspberries, strawberries and blueberries. Contains lactose.
Sometimes a drink can make you feel so decadent it's like you're a millionaire; this beer wraps you in a velvety cocoon, dresses you in a smart suit and takes you out for a special night on the tiles. Sweet and salty collide in this rich, balanced and smooth dessert stout. Lactose, caramel and high quality Valrhona cocoa nibs provide a chocolate and caramel backbone alongside the roasty malts whilst the Cornish Sea Salts gives a savoury salty kick, raising this beautiful beer above the norm.
A light, refreshing session ale with citrus notes and a crisp bitter finish.
Beer re-made by Edinburgh. We’re starting with lager. That most taken for granted, everyday of beers is actually one of the most complex from a brewing perspective, and given due care and imagination really can be sublime.
This easy drinking pale is light to medium in body with lovely balance to the lemon and grapefruit hop aromas. A great summer session beer.
As the name suggests, our 4.5% blend is based on the Harry Master’s Jersey apples sourced straight from the farm in Somerset. Towards the sweeter end of the scale, with enough character to be different but not too challenging.
An award-winning IPA with smooth malts and a tangy grapefruit finish from Columbus, Willamette and Cascade hops.
A golden, straw coloured bitter, brewed with Cascade hops adding a flinty, grapefruit aroma that is deliciously refreshing.
Summer is here and Sleeping Limes has got you covered! We have traversed the globe to Mexico where we celebrate Brett’s love of South American food and the citrus zing of the mighty lime.
Pitch black, this classic Scottish stout is rich in coffee flavour with a good roasted barley finish.
Hoppy pale session ale packed with citra and mosaic hops. Punches well above its weight with plenty of tropical and citrus aroma, moreish dry finish.
Refreshingly floral pale ale with a restrained orange-led bitterness and a light, straw-hued colour.
A tropical fruit salad of a beer! Enjoy pineapple, mango and tangerine on the nose, and ripe stone fruits on taste; Hurricane is a big, smooth, fruity IPA, with a gentle lingering bitterness.
Naturally cloudy fruity pale wheat beer in the Hefeweizen style. Refreshing and zesty.
Our session ale is brewed with an all pale malt bill and then hopped with a blend of New Zealand and US hops. Our benchmark beer promises a burst of zesty aromas, uplifting grapefruit flavours and a subtle lemongrass finish.
Light and easy drinking pale ale. Citrus flavours and light hoppy character.
Sour Morello cherry subtly spiced with ginger and Ceylon cinnamon.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.