
A stout using all English malts, oats and hops, black treacle is then added during the boil. Collaboration with The Station House, Durham for their 10th birthday.

Nelson Sauvin, Willamette and Cascade hops come together in this pale ale to bring a cornucopia of citrus flavour and a well-balanced bitterness. Gluten free.

Part of our single hopped range. Pale ale hopped with Mandarina Bavaria giving a vibrant citrus aroma, with characteristics of floral and spice. Vegan friendly.

A well-balanced, genuine Yorkshire Bitter, with a full measure of maltiness and hoppy aroma. Boltmaker is first choice for the discerning drinker - on both sides of the Pennines.

Light and juicy New England pale ale with a tropical hop character. Vegan friendly.

Traditional German style Pilsner brewed with the finest German malt. Mittelfruh and Hallertau Blanc whole leaf hops provide a subtle spice with hints of citrus, along with a crisp bitterness to balance the sweet malt.

This wonderfully refreshing pale session beer showcases the marvellous Mosaic hops from America. Bursting with tropical fruit flavours and a pleasant citrus bitterness. Just in case there wasn't enough in the initial brew, we have dry hopped with even more Mosaic for good measure! Gluten free and vegan friendly.

Sour cherries, wild cider and fresh Braeburn juice. What’s not to like?! This tangy and fruity beast was blended and packaged without a name. Loved the flavour and the battle between sharpness and fruity sweetness, but just couldn’t think of a name.

An orchard blend from an old and neglected walled garden orchard near Darlington, which we’ve blended with Northumberland grown Dabinett for balance. It delivers sherbet, rose, and lemon with a minerally, grippy finish.

A still and cloudy, full-bodied medium cider bursting with character and bite.

2022 Somerset Redstreak and Bulmers Norman cider. Let bittersweets guide you home. This blended cider celebrates 10 years of the Station House through the language we know best: matured, dry cider full of rich, complex tannins. The recognisable character of Bulmers Norman, apricots and almonds, with the ripened red berries of Somerset Redstreak, are hinted at in a drink that is a testament to the magnificence of the 2022 vintage for cider apples. Collaboration with Susie and Chris, who run the Station House pub in Durham.

A perfectly balanced, refreshing, medium cider named after the rich red soil that gives our orchards their distinctive quality.

Mosaic hops are full of blueberry and citrus flavours and seriously pack a powerful punch. This is one juicy banger of a pale ale.

We use all pale malt and lots of New Zealand hops to create this hoppy but still sessionable low strength beer.

Light blonde ale, fruity on the nose with a light fruity refreshing finish. In celebration of The West Highland Way, which is sure to quench the thirst of any adventurer, no matter how long or short the walk.