The Station House
Durham, DH1 4SE

The Station House
Durham, DH1 4SE

Cask Beers Available

Cask Beers Available

North Riding - Mosaic Pale

Mosaic Pale - 4.3%

Mosaic Pale

North Riding

4.3% abv

Mosaic hops are full of blueberry and citrus flavours and seriously pack a powerful punch. This is one juicy banger of a pale ale.

Pictish - Black Diamond

Black Diamond - 3.5%

Black Diamond

Pictish

3.5% abv

A full bodied, rich, dark mild. Roast barley flavours dominate the palate and lead to a subtle well balanced finish.

Cullercoats - Shuggy Boat Blonde

Shuggy Boat Blonde - 3.8%

Shuggy Boat Blonde

Cullercoats

3.8% abv

An award winning refreshing, blonde beer made with Challenger, Bramling Cross and Cascade English hops. Smooth, fresh and highly drinkable!

Durham - Hedleyhope

Hedleyhope - 4%

Hedleyhope

Durham

4% abv

A traditional rich amber English best bitter. It’s all about the balance. Maris Otter malt is combined with amber, crystal and oats to form a rich, biscuit backbone for the hops to sit. Robust peppery and grapefruit bitterness is tempered with a hint of tropical fruit and sweet orange with soft fruit yeast esters. A modern take on a heritage beer style we should be proud of. Gluten removed - low gluten.

Craft Keg Available

New Invention - Electric Idol

Electric Idol - 7%

Electric Idol

New Invention

7% abv

Bold double IPA dry-hopped with Simcoe, Citra, Simcoe Cryo, and Sabro. Bursting with tropical fruit, citrus, and pine, layered with creamy coconut and a resinous kick. Juicy, intense, and explosively aromatic. Vegan friendly.

Northern Monk - Beyond

Beyond - 5.5%

Beyond

Northern Monk

5.5% abv

Beyond brings citrus aromas, including tangerine, light bread and caramel notes and some pine. Taste is a slight citrus sweetness and a medium lingering bitterness. Explore a new world of flavours with a journey to the West Coast with this classic IPA. Vegan friendly.

Almasty - German Pilsner

German Pilsner - 5%

German Pilsner

Almasty

5% abv

Traditional German style Pilsner brewed with the finest German malt. Mittelfruh and Hallertau Blanc whole leaf hops provide a subtle spice with hints of citrus, along with a crisp bitterness to balance the sweet malt.

Abbeydale - Heathen

Heathen - 4.1%

Heathen

Abbeydale

4.1% abv

This wonderfully refreshing pale session beer showcases the marvellous Mosaic hops from America. Bursting with tropical fruit flavours and a pleasant citrus bitterness. Just in case there wasn't enough in the initial brew, we have dry hopped with even more Mosaic for good measure!

Ciders & Perries Available

Dorset Nectar - Dabinett Organic Cider

Dabinett Organic Cider - 5%

Dabinett Organic Cider

Dorset Nectar

5% abv

A single variety cider from fresh pressed Dabinett apples and small-batch fermented and matured. This cider is sophisticated with a subtle spicy apple finish.

Udders Orchard - Browns Apple

Browns Apple - 6%

Browns Apple

Udders Orchard

6% abv

A single variety cider made from Browns Apple. Dry sharp and refreshing with a lovely soft tannic finish.

Temple - Temple Medium

Temple Medium - 5.4%

Temple Medium

Temple

5.4% abv

A blend of handpicked traditional cider apples and dessert/culinary apples, fermented to dry, then back-sweetened with apple juice we pressed.

Ascension - Gardenia

Gardenia - 4%

Gardenia

Ascension

4% abv

A sweet, floral and herbaceous blend of wild cider, fresh pear and elderflowers. A classic flavour combination!

Ross Cider - Foxwhelp Meets Discovery

Foxwhelp Meets Discovery - 6.8% (keg)

Foxwhelp Meets Discovery (keg)

Ross Cider

6.8% abv

A very special and limited edition wild fermented cider made from Nightingale's Discovery 2022 cider blended with our Foxwhelp 2021 cider. Expect a bright, vibrant cider that packs an explosion of strawberry sherbet! Collaboration with Nightingale Cider.

Ascension - Pilot

Pilot - 4.8% (keg)

Pilot (keg)

Ascension

4.8% abv

This is our original and best selling cider. Wild fermented cider blends with freshly pressed apple juice to create a refreshing and fruity blend.

Coming Soon

Ossett - Butterley

Butterley - 3.4%

Butterley

Ossett

3.4% abv

A traditional, easy drinking Yorkshire Bitter, made from all British ingredients. Pale copper in colour, this beer initially has sweet malt and honey on the palate, followed by a moderately bitter finish. The delicate hop aromas can be described as floral and spicy.

Millstone - Ibex

Ibex - 4.2%

Ibex

Millstone

4.2% abv

American hopped pale ale.

Pictish - Kazbek

Kazbek - 4.2%

Kazbek

Pictish

4.2% abv

A pale, very hoppy beer brewed using Kazbek hops which impart notes of citrus and sweet fruit.

Ossett - White Rat

White Rat - 4%

White Rat

Ossett

4% abv

Thriving on bold, hoppy citrus flavours, this maverick is always ahead of the curve. This very pale, hoppy ale is made from low colour malt. A combination of Cascade, Columbus and Amarillo hops produce an intensely aromatic and resinous finish.

Ossett - King Rat

King Rat - 7.4% (keg)

King Rat (keg)

Ossett

7.4% abv

A bold and brash leader, delivering big, juicy flavours to his hop-loving loyalists. A hazy IPA loaded with Citra, Galaxy and Topaz hops. Vegan friendly.

 

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The Station House is in the Durham CAMRA branch area.