
A bright hop bomb blonde ale where wave upon wave of bright vivid hops encircle the palate with gooseberry and herb aromas cascading over a brisk zesty summit, to a satisfying bitter finish. Hops: El Dorado, Motueka and Simcoe.

This black beer is a sweet harmony of caramel and toffee, complemented by roast malt and hints of sea salt and smooth chocolate, resulting in a velvet-smooth character. Hops: Challenger and Fuggles.

This modern ruby-red ale has a deep, malty character, with rich biscuit, caramel, toffee and dark fruit notes, complemented by gentle rye spice and an earthy hop bitterness in the finish. Hops: Fuggles.

A bright hop bomb blonde ale where wave upon wave of bright vivid hops encircle the palate with gooseberry and herb aromas cascading over a brisk zesty summit, to a satisfying bitter finish. Hops: El Dorado, Motueka and Simcoe.

This golden pale ale delivers a floral, fruity aroma, leading to a light, fruity flavour and a smooth, refreshing finish. Hops: Calypso.

A deep dark black oatmeal stout with a creamy head. Rich and full flavoured with creamy chocolate, nuts and notes of coffee from the roasted barley, with a bittersweet balance from the oats. Hops: Challenger and Columbus.

This amber ESB is predominantly malty in character, balanced by subtle hop flavours, while its addition of tea gives complexity and light tannin notes in the finish. Hops: Fuggles and Target. Brewed exclusively for JD Wetherspoon at Oakham Ales, Cambridgeshire by Steve Wang, Urbrew Craft Beer, Hebei Province, China.

This golden beer delivers bold, vibrant grapefruit and citrus hop aromas and flavours, complemented by spicy resinous notes and a clean bitterness in the finish. Hops: Belma, Chinook and Harlequin.

An enchanting dark beer with a roasted, hoppy body and smoky chocolate finish — the perfect pint for the darker nights ahead! Hops: Chinook, Goldings and Nugget.

This seasonal beer is a traditional chestnut-coloured bitter, displaying classic English hop notes throughout, balanced by a lasting, malty finish. Hops: Challenger and Fuggles.

A classic copper-coloured mild, brewed to be smooth, balanced and wonderfully easy-drinking. Beneath its rich copper hue lies a gentle malt character, with delicate notes reminiscent of green tea, fresh herbs and a touch of earthiness. The hops provide a refreshing bitterness that complements the malt and leaves a clean, lingering finish. Hops: Challenger.

This hazy straw-coloured pale ale delivers generous notes of pineapple, passion fruit, peach and grapefruit – in both its aroma and its refreshing, hoppy flavour. Hops: Nectaron. Vegan friendly.

This modern amber ale has layers of citrus and floral hop character, balanced by its smooth biscuit malt, a light caramel sweetness and a gentle roasted edge. Hops: Cascade (UK), Goldings and Jester.

This smooth, malty copper ale has notes of caramel, toasted biscuit and light toffee, leading to an oaky character, balanced by a clean finish. Hops: Aurora. Vegan friendly.

This autumnal ruby ale has burnt orange on the nose and a full, hoppy character, balanced by rich malty flavours and dry orange notes in the finish. Hops: Centennial, Comet and Herkules.

This black beer is a modern take on an historical style, with a rich, malty flavour and deep chocolate and coffee notes, complemented by a pleasing bitterness and a light, resinous finish. Hops: Chinook and Perle. Vegan friendly.

This hazy golden pilsner has a fruity and floral hop aroma, while its initial malt and toast flavour leads to tropical fruit notes and a smooth bitterness Hops: East Kent Goldings, Harlequin and Target. Brewed exclusively for JD Wetherspoon at Batemans Brewery, Lincolnshire by Mikkel Bjergso, Mikkeller, Copenhagen, Denmark.

This ruby-red strong ale has bold aromas and flavours of fruit cake and almonds, complemented by chocolate malt notes and a rich, warming, fruity finish. Hops: First Gold.

A traditional style of ale typical of the East of Scotland. A superb classic with a deep copper hue and light bronze creamy foam. 80/- is brewed using Belhaven yeast and allowed to ferment at a slightly higher temperature. This delivers satisfying malt flavours and layers of soft fruit with a toffee finish.

A classic stout loaded with aromas or dark chocolate and roasty malt alongside a flavour profile of fresh coffee and dark fruits. Hops: East Kent Goldings. Vegan friendly.

A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.

Warming, malty and fruity. Pale and amber malts contribute to a mouth filling and satisfying 'Horlicks' and biscuity maltiness. Challenger and First Gold give a base note of herbal hop and Fuggle as a late hop contributes the main fragrant fruity and floral and spicy notes. Fermented slowly to give just enough fruity esters providing a complex, satisfying and warming experience.

Carrying a slight bitterness this juicy IPA has strong hits of both citrus and tropical fruits with a soft finish. Gluten free and vegan friendly.

Created from a complex layer of malts and blended hops, this well balanced IPA delivers satisfaction every time. Golden in the glass, fruity on the nose with hints of cedar. Joker IPA is bitter/sweet, full of flavour and is sure to put a smile on your face. Vegan friendly.

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery Scotch whisky casks to give our cider its warming notes of oak, vanilla and honey.

This straw-coloured beer is clean and refreshing, with zesty citrus leading to herbal hop notes, balanced by a subtle sweet malt flavour. Hops: Cascade, Challenger and Columbus.

This golden IPA is packed with modern UK hops, delivering blackcurrant, grapefruit and tropical fruit aromas, while its smooth malt flavour is complemented by a punchy refreshing bitterness. Hops: Harlequin and Jester.

This pale golden beer has a light, malty base which provides a soft sweetness to the flavour, balanced by subtle herbal and citrus fruit notes which lead to a dry, crisp finish. Hops: Motueka, Saaz and Styrian Goldings.

This golden session IPA is infused with mango, resulting in an intense aroma, a balanced fruitiness and a juicy, thirst-quenching character. Hops: Citrulicious, El Dorado, Magnifico, Tetra and Warrior. Brewed exclusively for JD Wetherspoon at Elgood's Brewery, Cambridgeshire by Ian Leigh and Will Julius, Lion Brewery, Singapore.

This pale golden beer has a slight haze and a fresh aroma, with tropical fruit and creamy coconut flavours balanced by crisp malt notes, leading to a smooth, refreshing finish. Hops: Cashmere, Sabro and Sorachi Ace.

This black oatmeal stout is brewed as a love letter to those who like dark beers. The soft nuttiness and velvety texture from the oats combine with smooth roasted coffee and chocolate to deliver a complex, memorable beer. Hops: Northern Brewer. Brewed exclusively for JD Wetherspoon at Adnams Brewery, Suffolk by Tonya Cornett, UPP Liquids, Oregon, USA.

This smooth amber beer has gentle orchard fruit notes and a rich, malty backbone, leading to a balanced, satisfying finish. Hops: Challenger and Ernest.

This golden beer has a malty, fruity aroma, leading to a rich flavour and moderate sweetness, while the addition of coriander delivers subtle spicy notes and a clean finish. Hops: Huell Melon and Magnum. Brewed exclusively for JD Wetherspoon at Hook Norton Brewery, Oxfordshire by Anton Palamarchuk, Varvar Brew, Kyiv, Ukraine.

Brewed using the finest Maris Otter pale ale, cara pils and amber malt for a golden session IPA. Late hopped with El Dorado, Chinook and Mosaic and dry hopped with Mosaic for a spicy, tropical fruit aroma and citrus finish with biscuit notes.

This red ale delivers tropical and citrus aromas, with hoppy notes providing balance to the smooth sweetness and rich malt flavours, resulting in a full-flavoured character. Hops: Dragon, Mosaic and Progress.

German wheat beer. We sourced an authentic German wheat beer yeast with character of banana, fruit and cloves. Plus Pilsner, Vienna and wheat malts and a light dose of Mandarina Bavaria hops. It tastes lovely and fresh for the Summer. Naturally hazy but not soupy!! Vegan friendly.