Standing Order
Derby, DE1 3GL

Standing Order
Derby, DE1 3GL

Cask Beers Available

Cask Beers Available

Welbeck Abbey - Atlas

Atlas - 5%


Welbeck Abbey

5% abv

This American West Coast IPA showcases the best New World hops, bringing both piney resinous and clean grapefruit flavours, which are balanced with English malted barley.

Burton Bridge - Bridge Bitter

Bridge Bitter - 4.2%

Bridge Bitter

Burton Bridge

4.2% abv

Our flagship beer. Brewed to the same recipe for over 30 years. A classic Burton style bitter with a distinctive Burton flavour. Our most popular beer Hops used are Challenger, Target and Northdown with Styrion added at the end of the boil.

Otter - Otter Head

Otter Head - 5.8%

Otter Head


5.8% abv

We believe that the key to brewing a great strong beer is to make it well-balanced with a good use of hops making Otter Head easily drinkable. Whilst it has a distinctive barley wine, old ale character it remains light to drink with a malty, fruity and slightly sweet flavour with a long bittersweet aftertaste. The fruit and malt aroma sits well with the beer’s deep, luxurious red/brown colour. Hops: Challenger, Fuggles and Pilgrim.

Oakham - Buckle Up!

Buckle Up! - 5.2%

Buckle Up!


5.2% abv

This black IPA has a citrus aroma, leading to predominant roast caramel and coffee malt flavours, balanced by a generous helping of fruity hops and dark berry notes. Hops: Cascade, Simcoe and Summit.

Sambrook's - Valhalla

Valhalla - 5%



5% abv

This deep red beer is brewed using a special Norwegian yeast, resulting in a toasted aroma, leading to a distinctive flavour with floral notes, hints of orange and a long, dry finish. Hops: Challenger, Mosaic and Summit.

Nethergate - Umbel Magna

Umbel Magna - 5%

Umbel Magna


5% abv

This award-winning porter, based on a 1750s recipe, is infused with coriander to provide a unique spicy dimension to the complex roast malt, chocolate and fruity character. Hops: Challenger and Sovereign. Vegan friendly.

Hawkshead - Five Hop

Five Hop - 5%

Five Hop


5% abv

This golden ale is made using, as the name suggests, 5 different hop varieties; Amarillo, Citra, Ekuanot, Jester and Simcoe. The fruity, floral and citrus aromas lead to a fruity, hoppy flavour, balanced by biscuit notes, leading to a crisp, dry finish.

Batemans - Spring Breeze

Spring Breeze - 5%

Spring Breeze


5% abv

This golden seasonal beer delivers a fusion of succulent floral and citrus hop flavours, balanced by crisp malt, to produce a clean, thirst-quenching character. Hops: Challenger, Goldings and Styrian.

Saltaire - Triple Choc

Triple Choc - 4.8%

Triple Choc


4.8% abv

Chocolate malts, real chocolate and chocolate syrups make this stout a real chocolate bomb.

Moorhouse's - Totemic

Totemic - 4.8%



4.8% abv

This new American amber-red ale has aromas of rich and sweet malts, resinous pine and citrus, leading to caramel and toasted malt flavours, balanced by a moderate bitterness. Hops: Chinook, Columbus and Simcoe.

Liberation - Defiant ESB

Defiant ESB - 4.8%

Defiant ESB


4.8% abv

This amber-coloured Extra Special Bitter has a rich, yet easy-drinking, character, with a fine balance of malt and hop flavours, delivering a fresh, fruity character. Hops: East Kent Goldings, Fuggles and Olicana. Vegan friendly.

Orkney - Cliff Edge

Cliff Edge - 4.7%

Cliff Edge


4.7% abv

This pale copper IPA has intense citrus and piney aromas, tropical fruit then spicy flavours, lasting zesty mouth watering bitterness. Hops: Cascade, Ekuanot and Simcoe.

Cairngorm - White Lady

White Lady - 4.7%

White Lady


4.7% abv

This golden seasonal beer is brewed in the style of a Bavarian wheat beer, infused with orange peel and crushed coriander seeds to provide citrus fruit notes and a hint of spice. Hops: Bobek and Perle.

Titanic - EBA

EBA - 4.6%



4.6% abv

This new chestnut beer is brewed in the style of a classic English brown ale, with the warmth and depth of opulent darker malts balanced by the heavy-handed addition of hops, resulting in a fruity, hoppy finish. Hops: Fuggles, Goldings, Northdown and Pilgrim.

Banks's - Freddy Export IPA

Freddy Export IPA - 4.6%

Freddy Export IPA


4.6% abv

This session IPA is pale amber in colour, with a fruity aroma and plenty of citrus notes throughout, balanced by a moderate malt flavour, leading to a soft bitterness and dry, refreshing finish. Hops: Citra, Columbus, Jester and Summit. Brewed exclusively for J D Wetherspoon at Banks's Brewery, Wolverhampton by Peter Croonenberghs, Brombeer Compagnie, East Flanders, Belgium.

Redemption - Steam

Steam - 4.5%



4.5% abv

This amber-coloured beer is brewed in the style of an American steam ale, with aromas of light caramel, biscuit malt flavours and earthy hop notes, resulting in a pronounced bitter finish. Hops: Bramling Cross and Northdown.

Glamorgan - Ffresh

Ffresh - 4.5%



4.5% abv

A well rounded pale ale with citrus and exotic fruit notes, a hint of pine and a clean, hoppy bitter finish. This pale ale embodies all that we love about Wales: it’s easy going, approachable and practically impossible to resist. Hops: Citra, Columbus and Goldings. Gluten free.

Adnams - Reeds Ale

Reeds Ale - 4.4%

Reeds Ale


4.4% abv

An amber-red beer with a predominant caramel-malt flavour, delivering some sweetness, balanced by subtle hop notes, resulting in an easy-drinking character. Hops: Perle. Brewed exclusively for J D Wetherspoon at Adnams Brewery, Southwold by Martin Halter, Sudwerk Brewery, Pfaffikon, Switzerland.

Kirkby Lonsdale - 1822

1822 - 4.3%


Kirkby Lonsdale

4.3% abv

This classic English bitter is deep copper in colour, with a smooth, full-bodied character and predominant malt flavour, balanced by an emerging bitterness on the finish. Hops: First Gold, Goldings and Pilgrim. Brewed to help raise funds to restore our heritage! A donation from each pint goes to saving Ruskin's View.

Exmoor Ales - Upside Brown

Upside Brown - 4.2%

Upside Brown

Exmoor Ales

4.2% abv

A sweet, malt-focused dark brown ale, with caramel and toffee malt complexity and a slightly sweet initial taste which lingers until a slightly bitter dark malt finish. Hops: East Kent Goldings.

Vale - Brass Monkey

Brass Monkey - 4%

Brass Monkey


4% abv

Last brewed in 2013, this mahogany-coloured beer has aromas of earthy spices and lemon, leading to a balanced flavour and gentle coffee and treacle notes on the finish. Hops: Aurora and Fuggles.

Roosters - Blind Jack

Blind Jack - 3.7%

Blind Jack


3.7% abv

An amber ale brewed with the addition of rye malt and a blend of American hops to create a quaffable beer with citrus fruit aromas and a light, spicy finish. Hops: Centennial and Columbus. Vegan friendly.

Greene King - Abbot Ale

Abbot Ale - 5%

Abbot Ale

Greene King

5% abv

A full-bodied, very distinctive beer with a bitter-sweet aftertaste.

Carlsberg Marston's - Pedigree

Pedigree - 4.5%


Carlsberg Marston's

4.5% abv

Dry hop aroma with full range of complex flavours. The melding of nut, fruit and winey flavours creates a drinkable ale.

Oakham - Green Devil IPA

Green Devil IPA - 6%

Green Devil IPA


6% abv

An amazing hop harvest aroma with tropical fruit bursting through. Smooth and fruity passion fruit, and mango with a crisp aftertaste.

Oakham - Citra

Citra - 4.2%



4.2% abv

A light refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish.

Sharp's - Doom Bar

Doom Bar - 4%

Doom Bar


4% abv

Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.

Greene King - Ruddles Best

Ruddles Best - 3.7%

Ruddles Best

Greene King

3.7% abv

Powerful fruitiness, with flavours reminiscent of redcurrants, raspberries and strawberries intermingled with citrus notes. The fruitiness is balanced out by the famous Ruddles bitterness and by a delicate aroma.


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Standing Order is in the Derby CAMRA branch area.