YPA (Yorkshire Pale Ale) is a pale, aromatic, summer ale that offers up delicate peachy and berry fruit flavours.
A copper coloured best bitter, traditionally brewed using only the finest quality of Stonehenge Spring Water, barley, crystal and wheat malts, whole hops and the brewery's own top-fermenting yeast. This session beer is medium bodied with plenty of flavour in the aftertaste and is very noticeably malty, fruity and hoppy.
Suffolk Graduate is a chestnut coloured best bitter. Brewed with all English hops and Suffolk produced barley.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
Waves of guava and passion fruit crash with big citrus flavours. Easy drinking with plenty of fruity hop character, this unfiltered pale ale is the ultimate refreshment.
Like the Queen wearing dirty sneakers, it’s traditionally British with a rock star twist of American hops, giving citrus and tropical fruit, a round body and a drink-me-faster bitterness.
You like beer. You like tangy grapefruits. You're really going to like twisted grapefruit IPA. We use super-citrussy Mandarina Bavaria hops along with zesty classic Chinook and, just to make sure, we lob in loads of real grapefruits, hand-chopped by Barbara who has the best knife skills in the brewery. What follows is bright, pithy, juicy heaven - twisted grapefruit IPA.
Vedett is a cult beer brand in Belgium and all over the world. It’s known for being alternative, modern, and retro. The aroma is crisp and light of grainy malts, toasted white breads, and sweet caramel. Again, the taste is lightly sweet and refreshing on the palate. You’ll pick up notes of flavorful malts and dry hops.
Brewed with all-Scottish barley at the famous Belhaven Brewery for a clean, crisp, classic lager refreshment.
Brewed with 100% Scottish grown barley malt and water drawn from the Brewery well, this deliciously-balanced, full-bodied stout offers a rich roasted coffee aroma with a smooth finish, with lingering hints of dark chocolate and liquorice. Smooth, deep and distinctive.
Medium dry and sessionable with a floral aroma and cedar overtones of apples.
Swedish summer cider wirh dark berries.
Mid straw colour and a refreshing medium dry cyder with a floral/appley aroma, especially Russet.
Hints of chocolate malt combined with molasses and Phoenix hops create a bittersweet, dark ale.