A bright gold ale, using wheat, lager malt, and flavoured with an infusion of aroma hops. Clean and crisp to the palate with a hint of sweetness and a long fruit-filled finish. Hops: Centennial and Simcoe.
This beast of an IPA has some big juicy citrus flavour and aroma!
A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
A best bitter brewed with the rare Bramling Cross hop for soft fruit aroma and taste. The satisfying bitterness is balanced by sweet toffee/caramel from the crystal malt. Hops: Goldings, Pilgrim, Bramling Cross and Target.
This Trans-Atlantic fusion IPA is light golden in colour with tropical fruits and light caramel on the nose. The palate soon becomes assertive and resinous with the New Zealand hops balanced by the biscuit malt. The finish is aggressive and dry with the hops emerging over the warming alcohol.
A refreshing medium-dry sparkling cider that is bursting with the delicious flavour of crisp cider apples.
Light and refreshing pale ale, it features citrusy hops and a smooth malt base for an easy, balanced drink. Crafted to celebrate women in brewing, it’s a beer that’s approachable, flavourful, and made for everyone to enjoy. Brewed for International Women’s Day 2025. Hops: Krush and Summit. Gluten free.
Our thirst-quenching, very pale hoppy IPA. Great on a hot summer's day. A yellow-gold English pale ale. A fresh and zesty aroma is followed up with a big hoppy flavour.
This amber-coloured IPA is hazy in appearance, with abundant citrus and tropical fruit notes in both its aroma and flavour, with the addition of malted oats providing a balancing, soft, smooth mouthfeel. Hops: Amarillo, Citra, Mosaic and Simcoe.
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St Mathews Hall is in the Walsall CAMRA branch area.