An easy drinking pale biscuity ale with hints of tropical fruit, our Christmas favourite.
Every family has a few Christmas traditions and this one's ours. By using a blend of pale ale and crystal malt, Styrian Golding hops, and some festive ripe fruit flavours, it's nothing less than Christmas wrapped up in a glass. We all love brewing it, almost as much as we love tasting it.
This pale copper IPA has intense citrus and piney aromas, tropical fruit then spicy flavours, lasting zesty mouth watering bitterness. Hops: Cascade, Ekuanot and Simcoe.
A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
A traditional style of ale typical of the East of Scotland. A superb classic with a deep copper hue and light bronze creamy foam. 80/- is brewed using Belhaven yeast and allowed to ferment at a slightly higher temperature. This delivers satisfying malt flavours and layers of soft fruit with a toffee finish.
A burnished gold coloured ale, brewed exclusively with Progress hops. Well balanced and late hopped to give a pleasant bitterness wit blackcurrant undertones and fruity aromas.
A proper traditional English IPA, loaded with classic English hops giving a moreish herbal, earthy bitterness and aroma.
Blonde ale clear, pale golden colour with a blond medium-sized foamy head. Citrus-fruity and slightly piney and herbal hoppy aroma.
Pale golden ale with citrus fruit aromas. Mouth-watering flavours of grapefruit and peach, lead to a crisp bitter zesty finish, to be enjoyed time and time again. Brewed with Citra, El-Dorado and Cascade hops.
Something a bit different for Christmas. A golden, refreshing ale with a really fresh, hoppy nose. More hops come through on the finish with herbal/lemony notes. A tasty ale - Yule be coming back for more!
One of the original, new-style, pale ales to be brewed in the UK, Yankee is a modern classic. Light and easy-drinking, it’s a beer that showcases the floral and citrus fruit aromas of the Cascade hop, grown in the Yakima Valley in Washington State, USA, projected against a back drop of soft Yorkshire water and golden promise pale malt. Vegan friendly.
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Society Rooms is in the Glasgow & West of Scotland CAMRA branch area.