Adapted from an imperial Russian porter recipe, this beer is incredibly smooth with burnt chocolate and smoky malt notes mixed with delicate hop bitterness and floral notes.
A multi-award winner, this is an elegantly dark, chocolatey oatmeal stout. Rich and smooth, with a bitter-coffee finish and creamy mouthfeel.
A hoppy amber ale brewed using Maris Otter Extra Pale, Flaked Torrefied Oats, and a blend of Amarillo, Goldings, and Target hops, this beer delivers a peppery aroma with a delicate, green tea finish. Suitable for vegans.
A fantastic, dark amber session ale brewed with a blend of English and European hops. Very moreish.
A bespoke cider designed by Bristolian cider drinkers for local cider drinkers. A medium dry, sparkling cider made with 100% British apples, developed exclusively for Bristol Beer Factory by Westons.
Golden, full bodied ale has a delicate lemon and citrus flavour, with hints of local honey in the boil, creating a well rounded brew with a crisp bitter finish.
A session New England IPA, brewed with Citra and Mosaic hops, for in intensely citrus, fruity, hoppy, flavour with a thick mouthfeel.