This remains our most popular session bitter. Pale in colour with four varieties of hops. (Challenger, East Kent Goldings, Pioneer, and Styrian Goldings) provide a full range of floral and citrus aromas, and a moreish bitterness that drinks superbly down the glass.
Pure Cotswold spring water and speciality Munich malts give a rich malty, bread crust flavour and subtle complexity, giving a solid foundation for the spicy, gooseberry and tangerine hit of British Godiva hops.
Dark ruby beer with rich malt, roasty and nutty flavours, smooth with subtle, deep red fruits and an easy-drinking style.
Big citrus and tropical notes with a slight floral hint on the nose. A well balanced body supports flavours of mango and grapefruit to delight the taste receptors. A 4.2% session monster.
Madagascan vanilla, creme brulee coffee and yep copious amounts of blow torched brown sugar was harmed in the making of this beer - but boy it’s worth it!! We brewed this beer with our lovely friends from Small Bar, Bristol for their 5th Birthday Party.
Easy going citrusy session pale to kick back with.
Packed full of hops providing a powerful citrus punch that takes over the taste buds leaving you wanting another sip. This is a beer for the many, no matter your craft credentials. If you're in need of refreshment, Session has got you.
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
Our premium best bitter, deep amber in colour, rich malty-sweet in the mouth with some fruit flavours and a bitter-sweet finish. The aroma is a balance of fruit and malt. Made with finest floor malted barley and premium quality hops.
Welcome to the Valley Of Eden, the northern lands that dream of a pale, balanced and bitter pint. Pouring a pale golden this is an all English hopped Northern bitter. High in bitterness with super smooth warm biscuity aromas through the Chevallier classic malt alongside notes of lemon, lime, grass and mint all thanks to the northern Bobek and Fuggles hops. A proud British pale bitter pint with a stonking white head standing tall.
Porter with a smooth and velvety subtly sweetness taste and aroma of coffee, chocolate and dark fruit.
Our award-winning, classic stout is one for the people! Full bodied and smooth with chocolate and roast flavours from the hefty 6-malt base.
A rich smooth stout, a roasty dark ale with mature blackcurrent in the aroma and a fruity hoppy bitterness in the taste, quickly giving way to a long sweetish aftertaste.
Our big, imperial version of our massively popular, award-winning, Cinder Toffee Stout. Described as liquidised Crunchie bars in a stout, a beautifully smooth, jet black stout with delicious blow-torched honeycombe added to the mix for that delicious New Bristol twist.
Beautifully well balanced flavour enhanced with generous handfuls of English Goldings hops.
This resplendent session IPA is a mystical, harmonious brew that summons flavours of ripe and juicy tropical fruit. Complimenting its rich flavour profile with a beautifully soft and viscous mouth-feel, wherever you may be, just one sip will whisk you away to paradise.
Our rich dark mahogany milk stout is a real winter warmer. The sweetness of the chestnut notes is followed by a play of roasted grains.
A smooth and beautifully balanced New England pale, fronted by the delicate vineyard notes of Nelson Sauvin and backed up by our favourite union: Citra and Mosaic.