A very dark red beer with a complex, dark roast malt character from Pale, Crystal and Chocolate malts, sweetness and hints of liquorice, all balanced by a blend of hops that give a spicy, refreshing bitterness.
A full bodied best bitter with a strong malt base, together with Pilgrim and Bramling Cross hops. A traditional bitter ale with a good kick of hops. Give it a try - you'll be converted!
After the popularity of Irish Cream Stout we decided to stick with our liqueur coffees and bring you Amaretto Stout. Maris Otter, crystal, rolled oats, wheat, roasted barley and chocolate malts lay down the perfect grain bill with that much loved almond flavoured Italian liqueur, Amaretto, added for extra style and sophistication.
Session IPA, packed to the brim with flavour. A simple clean malt bill with Maris Otter and Oats for that lovely mouthfeel. Packed with Mosaic and Citra hops. Expect notes of tropical citrus and stone-fruits.
Icky. Sticky. And as sweet as Mary. 7 malts were blended to get the sun-kissed orange colour. Then a heavy mix of 8 hops showcase the best of fruit, citrus and dank flavours for a complex and uplifting resiny mouthfeel.
A full bodied and well rounded dark beer with hints of toffee, liquorice and coffee. A great wintry stout.
A copper coloured beer, using Pale and Crystal malts. Hopped with Czech and German hops for an up front bitterness, citrus notes and a refreshing finish.
Award winning fruity refreshing English Pale Ale with hints of citrus makes it a great drink for any occasion.
Golden pale ale with traditional medium bittering but with a refreshing citrus finish.
A warm velvety stout with a deep rich roasted malt flavour and coffee aroma.
Hopped in the boil and during fermentation, with Ahtanum hops and the wonderfully aromatic Simcoe hop, to produce a flavour sensation.
Full-bodied session ale with hints of tropical fruit.
A select blend of pale ale and chocolate malt - and our use of Goldings hops – have given this smooth ale a rich amber colour and a taste with malty overtones.