It’s pale heavily hopped and named after a Norse mythology squirrel that runs up and down the world tree with messages.
An amber-coloured, traditionally crafted Lancashire Ale, brewed with Maris Otter and Crystal Malts, triple-hopped with classic English varieties Northdown, Fuggles and East Kent Goldings to create a quaffable, full bodied bitter ale with a spicy, earthy aroma.
This porter was inspired from the murky depths of the caves, sink holes and disused sub terrain mines of the Clwydian Range. Porter in its true classic style black and roasted, bursting with British Golding Hops.
Five different hop varieties give this pale ale a strong citrus character, bursting with grapefruit, orange and passionfruit flavours.
The beer brewed to quench thirsts around the globe-spanning British Empire. India Pale Ale was brewed specifically for export with properties to match. It was higher alcohol and hop levels to preserve the beer as it travelled back over the seas on ships that had sailed to the UK to deliver cargo from around the empire.
Complex aromas and flavours of clove, coriander and vanilla interwoven with earthy undernotes, combine to create this singularly refreshing continental style cloudy wheat beer.
This lager outclasses its rivals with its crisp clean herbal hop flavour and refreshing dry finish.
Brewed in accordance with the Bavarian purity law of 1516, Outstanding Pilsner is a light golden lager beer with a subtle herbal hop and malt aroma. The taste is clean and crisp with a dry and gentle hop finish.
Made from a range of Dorset bittersweet apples, fermented slowly to give a dry crisp finish.
Easy drinking still strawberry cider made with a blend of apple cider and strawberry juice.
Starlight is a full bodied, medium flavour still cider.
Ultra pale session IPA. A cheeky boisterous extra pale ale, made using crisp clean malts. With a late dry hopped smooth floral and citrus aroma.
Light very hoppy blonde beer. Three types of American hops make this beer a bold yet refreshing drink with tons of hop aroma and a crisp biting flavour. Proper hop bomb.
This artisan hop-infused golden ale, is brewed using only the finest Maris Otter malt and complemented by the addition of American Cascade and Chinook hops to create a bitter, zesty, but well-balanced, moreish ale with distinctively spicy, citrus and grapefruit notes.
Single hopped American pale ale using Lemondrop hops with produce a unique lemon-citrus flavour and aroma.
Cracking New Zealand pale, more late hops than you can shake a stick at and because we felt like it we dry hopped it as well. Made with pale malt and a touch of wheat to give it a creamy head, then hopped using New Zealand’s finest to give a tropical fruit and lime peel aroma.
A triple hopped deliciously fresh tasting beer, passion fruit and grapefruit notes giving way to a delightful pine finish.
We’ll be donating 5p from every pint to LGBT Foundation helping celebrate Pride and supporting LGBT causes nationwide.
A traditional porter made from a blend of the finest Maris Otter, Chocolate and crystal malts. then Muscovado sugar and Molasses are added to provide a Rum finish to the rich Coffee and dark Chocolate base. English hops are used to enhance and balance this complex malt character, resulting in a supremely quaffable beer. A beer to help you through the depths of winter!
Single hopped New Zealand pale ale using the Nelson Sauvin hops, pale and fruity with a Sauvignon Blanc crisp wine like finish.
Traditionally, India Pale Ales were heavily hopped to help survive the long hot journey to the sub-continent. Ours is a traditional style IPA but not over-hopped. Full-flavoured, yet light and refreshing with a restrained bitterness; amber in colour with citrus notes and made for easy drinking.
Brewed specially to mark our association with Battersea Dogs & Cats Home, this is a deep ochre pale ale with a satisfying lasting finish. We give 10 pence from every pint of Tail Wagger to Battersea.
Single hopped Slovenian pale ale, spicy and floral flavour and aroma.
A traditional English ale in style and because it’s triple hopped has a depth of flavour that’s not often found in beers of this strength. It’s amber in colour with a toffee fruity nose. It’s full flavoured, balanced and moreish. Special Ale (4.6%) is a premium bitter. It’s darker and traditional in style. It’s russet brown in colour, has roasted and toasted malted notes on the nose and is smooth, rich and satisfying. Golden Ale (4.1%) is light and refreshing. It’s ochre in colour, has rounded citrus notes and is lightly hopped making it an ideal session ale.
Awaiting tastings notes from brewer.
U.S. hopped pale ale using one of the first American hops to grace our shores, often neglected now due to newer varieties, we love this hop and the unique citrus qualities it puts into beer.
We are excited to present this long-awaited addition to the Wily Fox portfolio. Quadruple hopped to extol the magnificent virtues of the Citra hop. This exquisitely complex Golden Ale exudes intense citrus and tropical fruit flavours, and guarantees to tantalise the palate, again, again and again.
A rich marshmallow porter with a smooth roasted chocolate finish.
An all English traditional bitter with a slightly modern fruity twist.
US Session ale dry hopped with Comet, Loral and Mosaic. Notes of tropical fruit, stone fruit and pine.
This hand-crafted Blonde session ale, is light, refreshing and straw coloured. Brewed with the finest Maris Otter malt, and hopped with American Cascade and Chinook hops to give a spicy, citrus character with grapefruit overtones.
Our cider is matured with fresh-pressed root ginger. A medium dry, full bodied, spicy drink. Refreshing in summer, reviving in winter. Can be served over ice or steaming hot. A Cidershed favourite.
Matured in ex-Glen Moray (previously Glenglassaugh Distillery) whisky casks this is a dry and subtle cider. Infused with mellow, vanilla oak of the cask. A refreshing, complex drink to be savoured.