Pale ale single hopped with Most - a hop grown out of collaboration between UK and Czech farmers. A fresh, grassy and eminently drinkable beer - aromatic and citrussy with abundant red fruit flavours, hints of sherbet and a gentle bitterness in the finish. Gluten free.
A thirst quenching pale with Mosaic, Strata and Citra. Special one off brew for Jack in the Green, the traditional Hastings May Day bank holiday celebration. Vegan friendly.
Requested tasting notes from brewery.
This hand-crafted Blonde session ale, is light, refreshing and straw coloured. Brewed with the finest Maris Otter malt, and hopped with American Cascade and Chinook hops to give a spicy, citrus character with grapefruit overtones.
An amber-coloured, traditionally crafted Lancashire Ale, brewed with Maris Otter and Crystal Malts, triple-hopped with classic English varieties Northdown, Fuggles and East Kent Goldings to create a quaffable, full bodied bitter ale with a spicy, earthy aroma.
An elegant pale ale using Rakau and Motueka hops, both grown in the Sunrise Valley in the iconic Nelson region of New Zealand, via our friends at Freestyle Hops. An aromatic beer with a sweet, stone fruit character encompassing notes of plum, fig and apricot, coupled with a lemon-lime citrussy flair. Finishes with a clean cutting bitterness. Gluten free and vegan friendly.
A symphony of refreshment, this pale strikes the perfect note with its crisp, dry finish and crystal-clear appearance. A masterpiece crafted with Azacca, Galaxy, and Citra hops, this beer dances on the palate with vibrant tropical fruit and citrus notes.
A tropical IPA with full-bodied notes of mango, passionfruit and peach Vegan friendly.
Now here's a throwback! The sharp tang of rhubarb gets a big boost in a sour beer, but it's mellowed out nicely by the sweet, creamy, vanilla custard notes. Just like they used to be when they were in a paper bag, just a little more grown up.
A refreshingly superior clean and crisp craft Pilsner, with a delicious dry finish. Brewed using traditional German yeast, Lager malt and Hersbrucker hops to give an authentic tasting highly drinkable beer.
A premium triple-hopped pale beer brewed exclusively for our discerning clientele. Made from Cascade and Chinook hops with a grapefruit hit for a clean refreshing and crisp finish.
A rich and moreish, ebony coloured Irish oatmeal stout. The symphony of roasted barley and dark malts deliver cappuccino and mocha flavours on the palate, and are complimented by the clean bitterness of Fuggles and East Kent Goldings hops, leading to a velvety, dry finish.
Quadruple hopped to extol the magnificent virtues of the Citra hop. This exquisitely complex Golden Ale exudes intense citrus and tropical fruit flavours, and guarantees to tantalise the palate, again, again and again.
We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
Cuba meets Somerset. Refreshing raspberry, fresh mint and crisp Somerset cider make this an invigorating summer refresher. Sweet yet tangy, aromatic, and flavourful. Serve over ice with fresh raspberries and mint.
Easy drinking still strawberry cider made with a blend of apple cider and strawberry juice.
Like biting into a juicy ripe peach, sweet and full of flavour. We have blended our Somerset cider with peach juice to create this incredibly scrumptious peach cider.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
Indulge in the delightful flavours of winter fruits, with the perfect combination of apple and blackberry, this smooth and fruity cider is a pure delight.
A modern classic. A crowd pleasing combination of vanilla and passion fruit with a hint of lime mixed with crisp Somerset cider. The hint of lime cuts through the delightful sweetness of the passion fruit leaving you with subtle aromas and taste of vanilla.
A single-orchard cider pressed from a blend of the best Redstreak and Dabinett apples grown at Perry's Knowles St. Giles orchard located five minutes away from the farm (by tractor). The resulting cider is a fruity, expressing both apple varieties in its well-balanced sweetness.
A more challenging cider for the connoisseur. Again, Dabbinett apples feature highly in the blend along with other traditional bitter sweets such as Harry Masters and Ellis bitters. Not so dry as to be unpleasant, just slightly sweeter to ensure a crisp balanced cider where all the flavors really shine through.
Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.
Quadruple hopped to extol the magnificent virtues of the Citra hop. This exquisitely complex Golden Ale exudes intense citrus and tropical fruit flavours, and guarantees to tantalise the palate, again, again and again.
You'll never get caught in the rain with this deliciously fresh and cool Pina Colada cider. Pineapple, rum, and coconut are all blended with our crisp Somerset cider. Escape with this smooth, sweet and summery delight. Perfect when served over ice with a fresh pineapple wedge to garnish.
This beer board is powered by Real Ale Finder. To get real time notifications from this pub download our customer app.
Sherringtons is in the Wigan CAMRA branch area.