
Dark stout, slightly sweet with chocolate and coffee notes from the roasted malt. Vegan friendly.

Hopped with American C hops, Cascade, Chinook and Centennial and then dry hopped, to deliver a perfectly balanced pale ale with intense bursts of citrus and grapefruit.

Pale, hoppy IPA with citrus and pine aromas with a balanced mouthfeel. Hops: Cascade, Centennial, Citra and Simcoe.

Traditional dark mild. Dating back to the 1930s, light roasted chocolate and a smooth creamy finish with delicate hints of blackcurrant.

Tropical IPA, hopped with Citra and Mosaic bringing you a smooth mouthfeel with luscious tropical and citrus aromas.

Traditionally, IPAs were strong, hoppy beers exported to the far corners of the British Empire. We've brought this timeless classic into the 21st century with a few modern twists. Think hops, hops and more hops and you'll get the idea.

We call it our session lager with good reason: light on the palate, subtly hopped, with a sweet, biscuity malt finish. The Hawkstone Session is not just easy-drinking, but it's also incredibly moreish.

The original Hawkstone Lager. Bold, yet balanced, with a smooth body and top notes of light citrus complemented by a subtle, crisp bitterness and malty backbone. Setting the standard for a British Premium Lager.

Brewed to Pilsner standards to ensure we create the experience you're looking for, with German malts and hops. The first sip delivers earthy and fresh bread aromas with hints of honeysuckle, then subtle sweetness pushes through with pleasing bitterness, practically inviting you to have another.

Like biting into a juicy ripe peach, sweet and full of flavour. We have blended our Somerset cider with peach juice to create this incredibly scrumptious peach cider.

Easy drinking still strawberry cider made with a blend of apple cider and strawberry juice.

Using the fresh pressed juice from apples picked locally, our master cider makers ferment with champagne yeast and mature the cider for up to 6 months, before cold-filtering to create a 5% medium dry cider that’s full of flavour and character. Never from concentrate, never pasteurised.