This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
A classic English bitter made with caramel, crystal and chocolate malts for a deep complex layering of flavours.
This refreshing pale ale is our tribute to the place which inspired us. With each cask sold, we will make a donation to help repair the iconic Great Ridge in the heart of the Peak District National.
Unfiltered Bavarian style Helles Lager, brewed with German Taurus hops and finished with a Huell Melon dry-hop. Crisp, fresh and easy drinking.
A New England Session Ale, perfect for summer! We generously dry hop with Galaxy, Mosaic, Citra, and Amarillo hops, creating a hugely aromatic and juicy fruit bomb. It drinks beautifully, with just a light bitterness to keep it balanced.
A well balanced, smooth session lager with a robust and hoppy taste. Brewed exclusively for the UK market. Pilsner has a smooth aromatic hop taste. It is a cool refreshing session beer with an intense yellow, golden appearance. A truly authentic Bavarian imported session lager and an antidote to the current trends around the UKs mainstream lager brands.
Alcohol-free version of the ghostly pale ale loved the world over.
Crafted from vintage bittersweet apples including Tremlett’s, Dabinett and Somerset Redstreak. Stan’s Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.
The marrying of these three flavours, sloe, gin and cider culminate with the characteristics of a fruity cider punch.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Our single malt whiskey casks really influence this charismatic blend giving it a distinct lingering caramel oak flavour. We use 100% local Nottingham apples from orchards in Upton and Clifton. We blend these with a selection of locally scrumped desert apples picked by friends and volunteers.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
A traditional classic oatmeal stout brewed to an original recipe using only the finest barley malt and choicest hops. It's food and drink in a glass.
Our version of a classic English Pale Ale. Starting with a spicy marmalade and orange rind aroma, that’s sure to please real ale drinkers.
Traditional English bitter with a good balance of malt and hops. Full bodied and rich on the palate, the malt gives a gentle caramel aroma with a spiced aromatic bitter finish.