
An iconic beer amongst beer aficionados, Exmoor Beast is a dark beer, brewed making liberal use of Chocolate and Crystal malts. The beer has the characteristics of a strong Porter whilst retaining the distinctive Exmoor taste - a superb blend of malt and hops with a complex, long aftertaste.

A rich, dark ale (R.D.A). Made with crystal and chocolate malts along with roasted barley. An ale that tastes superb and is extremely moreish with a glorious cappuccino aftertaste. Named after 'Earl' the sunflower emblem of the Earl Mountbatten Hospice. 10p for every pint sold will be donated to the Hospice by the Island Brewery.

Awaiting tasting notes from brewery.

A straw coloured bitter with fruity and floral aromas balanced by biscuity and bready flavours from the UK malt. Hops: East Kent Goldings and Fuggles.

Whether your game is football rugby cricket tennis golf or any other sport for that matter this cask ale is perfect for every sporting event. Ideal for when you're showing sporting fixtures or just want to celebrate the end of the season this robust beer is a guaranteed crowd-pleaser.

Dark, rich and full-bodied slightly roasted ruby ale with a malty palate ending with a pleasant bitterness.

This hopped-up ale demands your full attention. Our American style IPA is fittingly strong and brash, unleashing full-on flavour. Washington native hops Willamette and Simcoe take centre stage to deliver a symphony of spicy floral bitterness, supported by a sweet malty backbone. This beer refuses to go quietly. Vegan friendly.

Dark mahogany coloured traditional stout. Complex aroma of liquorice, prunes and hop resin on the nose with a deep burnt coffee and liquorice on the palate.

A special festive ale, brewed using speciality Munich and malted oats to give a rich malty flavour. Modestly hopped with British Goldings and Bramling Cross hops with the addition of chocolate malt for that extra Christmas treat. This red to amber ale is just what you were dreaming of, go on, treat yourself.

A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.

A best bitter brewed with the rare Bramling Cross hop for soft fruit aroma and taste. The satisfying bitterness is balanced by sweet toffee/caramel from the crystal malt. Hops: Goldings, Pilgrim, Bramling Cross and Target.

Warming, malty and fruity. Pale and amber malts contribute to a mouth filling and satisfying 'Horlicks' and biscuity maltiness. Challenger and First Gold give a base note of herbal hop and Fuggle as a late hop contributes the main fragrant fruity and floral and spicy notes. Fermented slowly to give just enough fruity esters providing a complex, satisfying and warming experience.

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.

A distinctive fruity pale ale, well balanced with a powerful floral bouquet, full-bodied and a predominantly dry aftertaste.

A dark ruby red beer rich in fruitcake flavours, it has a wonderful balance of malt and hop flavours. Made with Pale Ale malt and First Gold hops which add orange marmalade flavours.

Crisp golden ale with hints of apricot, lasting bitterness and a clean citrus aroma.

A beautiful copper-coloured beer, late and dry-hopped with Fuggles for a distinctive, lingering hoppiness. Brewed with the finest East Anglian Pale Ale malt barley, sourced locally to the brewery. We use Fuggles hops which we add late in the boil to preserve the herbal flavours of this traditional English hop. We add more Fuggles to each cask so that the flavour of the hops infuses into the beer.

A superbly refreshing light golden bitter, distinctively smooth, with citrus fruitiness and a refreshing hoppy finish. Hops: Mount Hood (USA) and Challenger (UK).

A beautifully balanced beer, fruity by nature, with a well-rounded body and the suggestive echo of crystal malt.

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.

A big bold American pale ale, heavily hopped with Wolf, Citra and Cascade for aromas of grapefruit, lemon and pine.

A golden, premium beer with a smooth, malty background, rich and fruity hop flavours and a refreshing finish. Hops: Cascade (USA) and Challenger (UK).

This distinctive, full-bodied, smooth and mature beer has primarily sweet and malty character which bursts out with rich fruitcake and toffee flavours.

A gateway to cask beer if you're new to the game - an English Pale Ale with a balanced sweetness and hop character, late hopped with Wakatu to give a pleasant floral, and light spiced aroma. Vegan friendly.

A full strength mahogany coloured beer, which has a moreishness typical of a beer possessing the fine balance of pronounced hop bitterness & aroma against a natural malty sweetness, creating a deceivingly drinkable beer.

A superbly refreshing light golden bitter, distinctively smooth, with citrus fruitiness and a refreshing hoppy finish. Hops: Mount Hood (USA) and Challenger (UK).

A delightfully refreshing pale ale brewed using Cascade hops with the added indulgence of elderflower. The beer exhibits a superb floral bouquet and a delectable sweet citrus finish. A real taste of summer.

The addition of roasted malt produces a rich brown beer and mouth-feel, counterbalanced by sufficient hops to rise to the nose and to refresh the throat of the most parched of sailors in a subtle complexity of flavours and texture found only when brewed with integrity in ingredients.

Super pale with a floral hop character from classic British hops, and a light biscuit note from 100% Maris Otter malt. Vegan friendly.

A chestnut, tawny red premium ale. Brewed with roasted malts and English Fuggles hops, to give a smoky, spicy hoppiness on the nose, leading to a molasses, nutty palate with a light fruity hop dryness.