An accomplished, copper hued and easy drinking traditional English ale seasoned with Progress, Goldings and First Gold hops, followed by a later addition of Styrian Goldings in the boil to enhance both flavour and aroma. Full bodied with good mouthfeel, it has a delicate, biscuity malt backdrop skilfully overlaid with spicy, slightly resinous hop notes that develop on the tongue and culminate in a satisfyingly dry and tasty finish.
Pale straw in colour, well-hopped which blends itself to a refreshing good, sharp finish.
Draught Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
Our Skylight is the palest of beers, brewed with crisp British-grown lager malt. The continental hops used make this a bright and fresh lager-style beer with light floral and grassy tones.
Our Rye IPA is full of Amarillo and El Dorado hops. The clean flavours of soft fruits and citrus balance with the rye perfectly.
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Rutland Cottage is in the Erewash Valley CAMRA branch area.