A blend of Crystal malts take the lead and create a classic base, whilst Ernest hops play second fiddle with apricot, citrus and spice notes. This is our take on a classic English Bitter, combining tradition with our modern methods.
A smooth winter warmer with flavours of chocolate, dry malt, with a touch of toffee and smokiness coming through.
A premium amber ale which is Gluten Free, a balanced mix of hops and malts lead onto caramel undertones and a crisp, thirst quenching finale.
Our Pacific pale - light, golden and hoppy with aromatic citrus notes. GLUTEN FREE.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
A still medium cider matured for longer on oak with good dry finish and great character. A traditional cider made from a blend of dessert apples, cookers, and cider apples.
A traditional cloudy cider, with a rich rosy colour. This cider has been packed full of apples to really allow the taste to come through.
A crisp, medium dry cyder with a delicate aroma and taste of fresh pressed apples.
An easy-drinking golden bitter, delicately hopped.
Pale ale loaded with Mosaic and Amarillo hops, delivering peach, mango and grapefruit flavours. Fruity, dry and easy drinking. Gluten free and vegan friendly.
Amber best bitter, floral/spicy aroma with a bitter-sweet finish.
Hijos de Rivera Brewery Estrella Galicia 4.7%
World Lager
Hardys & Hansons Mild 3.1%
Dark Traditional Smooth Keg Mild
Diageo Guinness 4.1%
Irish Stout
Carlsberg Danish Pilsner 3.8%
Lager
Heineken Kronenbourg 1664 5.0%
Lager
Green King Ice Breaker 4.5%
Pale Ale
Adnams Kobold Lager 4.7%
English Lager
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Rumburgh Buck is in the North East Suffolk CAMRA branch area.