
A firm favourite during the autumn and winter months. A dark, warming brew. Burnt sugars and roasted malts compliment the premium Maris Otter barley, supplanting the light bitterness of aroma hops. With hints of dried fruit and dates, this rich ale has been likened to the oak: steadfast throughout the year, regardless of the season.

A flavourful medium-bodied refreshing and well balanced Best Bitter which is extremely drinkable and rewarding. Vegan friendly.

Crisp, clean tasting blonde beer with a refreshing bitterness to quench a thirst any time of year. Fully flavoured with a combination of spicy and citrus notes from generous amounts of Kent grown Challenger and First Gold hops. This beer packs a real taste punch and is very hoppy, maybe not for those that like their ale on the milder side. Gluten free and vegan friendly.

Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. Our hops are a blend of four different local varieties, to give a distinctive hoppy finish.

A tropical, big-hopped sunshine quencher, stacked high with pineapple, passion fruit, orange and mango. Just pop a little umbrella on top and enjoy the punch. Hops: El Dorado, Cascade, Mosaic, Citra, Simcoe and Sabro. Vegan friendly.

Juicy, vibrant and light pale ale. With a new combination of hops in every batch, the aim is to explore new flavours and trial combinations we've not used before. Vegan friendly.

Hazy fruity IPA with soft tropical fruit aroma and taste, grapefruit and citrus with hints of lemon, orange and coconut. Easy drinking with pine, resin hop and hints of woody, spicy hop.

This batch was blended with gorgeous juicy Red Love apples, which not only are delicious, but give a gorgeous pinkish hue.

Lovingly referred to as the 'tangbomb' this lip moreish number is awash with tropical pineapple flavours, balanced with a light touch of citric acid from the lemon.

A super fresh and fruity modern style IPA. Huge whirlpool additions and heavy dry hop additions of Citra, Columbus, Cascade and Summit.

Classic English style Stout with a robust blend of chocolate, coffee, liquorice and toffee flavours. Gluten free and vegan friendly.

Refreshing, golden pale ale hopped with Kent grown Ernest and Fuggles. Very easy drinking beer with subtle hints of citrus and spice. Gluten free and vegan friendly.

Of The Land... For The People... A Sussex pale ale with all local hops and ingredients; Harlequin on the hot side brings hedgerow and citrus with a mix of Bullion, Godiva and more Harlequin on the cold side gives herbal spice and blackberry and gooseberry notes with a smooth bitterness. Vegan friendly.

Fresh, clean cut and hoppy. Our climate positive pale ale celebrates local ingredients and plants trees. Olicana and Godiva invoke new world flavours without the air miles. Gluten free.

Sling your hoops for a slice of hazy sunshine. This pale ale blends the best of Citra and Motueka for a juicy hit of mango and lime, and a plush, silky splash of tropical fruit goodness. It's the perfect session slammer. Gluten free and vegan friendly.

A NEIPA with Mosaic and Riwaka. A piney and herbal bitterness with aromas of mango, passionfruit, stone fruit and lime drops. Juicy and unctuous with a big mouthfeel in cask. Vegan friendly.