Bursting with fruit, within its bittersweet scent you’ll pick up lime and mangoes with a little lychee. And its creamy texture contains a slight strawberry finish.
In hops we trust. Packed with US Chinook and Citra this American Pale Ale punches above its ABV.
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
Our flagship beer. Brewed to the same recipe for over 30 years. A classic Burton style bitter with a distinctive Burton flavour. Our most popular beer Hops used are Challenger, Target and Northdown with Styrion added at the end of the boil.
A crisp and refreshing blonde beer, not too bitter with a subtle malted wheat biscuit taste. On the palate very fruity and sweet. The patron saint of Burton upon Trent, St. Modwen was a 7th century nun wo founded the Burton upon Trent abbey where it is said that beer was brewed and she produced miracles with the Burton well water.
An iconic beer amongst beer aficionados, Exmoor Beast is a dark beer, brewed making liberal use of Chocolate and Crystal malts. The beer has the characteristics of a strong Porter whilst retaining the distinctive Exmoor taste – a superb blend of malt and hops with a complex, long aftertaste.
Copper coloured fruity summer ale packed full of flavour. Blackberry, strawberry and floral rose notes in perfect balance with just the right amount of malt character. A refreshing summer thirst quencher, it's fruit salad in a glass.
Seasonal cask ale, bittersweet juicy citrus hop notes, hints of biscuity malt. Finishes crisp and refreshing.
An eminently drinkable pale session ale. Subtle malt and floral notes are matched splendidly with citrus hop, rounded off with a slightly dry finish.
Cosmic has an amber glow with an initial malt aroma. The complex balance of malt and English hops give lingering tastes of nuts, fruit and a dry hoppy bitterness.
Dark gold bitter with distinctive citrus fruit notes apparent in the aroma, toffee and vanilla in the taste with a long bittersweet finish.
Delicious malty, caramel and liquorice flavours combine wonderfully in a smooth drinking velvety, oatmeal stout with a freshly roasted coffee and toffee finish.
Hancock's HB dates from at least 1925 and is a traditional Cask Ale with an aroma full of crystal toffee and pear drops, with a hint of liquorice. A touch drying, it's soft and smooth malty palate has a faintly sharp finish.