Dark, rich and moreish. This dark mild was brewed in collab with Neptune brewery. Using honey malt to give a sweetness to compliment the British hops. Collaboration with Neptune Brewery.
Rich, golden IPA made with four juicy US hop varieties.
A chocolate vanilla stout brewed for Beardless Beer Week.
Easy drinking, flavoursome pale. Brewed and dry hopped with Galaxy and Summer hops giving this brew fruity citrus flavours. Our best seller.
A well balanced bitter brewed with British hops.
Hoppy pale ale brewed with Amarillo and Simcoe hops.
Part of our single hop range. Styrian Wolf is a Slovenian hop with flavours of sweet tropical fruits and complex aromas including mango and elderflower.
NZ Helles lager using Motueka hops, hits of tartness from the Acidulated malt, a nice spicy bitterness from the Saaz-related Motueka hopping, we almost called this a Pils.
Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between.
A flavoursome, creamy beer with a luxurious, silky texture. Launched in 1994, Caffrey’s invigorated the ales category, fore fronting a smoother, cooler generation of ale. Today, Caffrey’s is redefining smooth for a new, younger generation of drinker with a modern, innovative and energy driven image.
One of the finest examples of German Pilsner brewed using natural spring water from its own mountain. It has a delicate dry and clean palate, fine carbonated body, slight bitterness and a light citrus finish. Brewed in Sauerland, near Dortmund, to the German Purity Law 1516.
This craft medium cider is made the way all ciders should be... from pure juice. Delicately flavoured with fresh raspberries.
Rhubarb Cider....all pulp, no fiction! This craft medium cider is made the way all ciders should be... from pure juice. Delicately flavoured with genuine Yorkshire rhubarb to create a refreshing zingy cider where the fruit tastes as it should - from Yorkshire!
The orchard apples are a mix of Herefordshires finest. We have used a blend of real cider apples, bitter sharps and bitter sweets to which are added some desert varieties to make a zesty medium dry and very refreshing cider.
Mid straw colour and a refreshing medium dry cyder with a floral/appley aroma, especially Russet.
An ocean of juicy Citra and admirable Nelson Sauvin hops combine with Northern Brewer bitterness in this hopped up pale ale. It's a citrusy pale perfect for piping aboard the last days of summer.
Golden pale with a switching hop profile. Issue #19 is hopped with Sorachi, Wai-iti and Ernest.