Session pale ale, juicy pineapple notes are kissed with a vibrant citrus lift of lemon and grapefruit. A pleasing piney character is rounded off with a light bitter finish. Refreshing and easy-drinking; the ideal showcase for the US Azacca hop. Low on ABV, but big on flavour! Vegan friendly.
Centennial single hopped American pale with lemon and blood orange notes balanced by light floral flavours and a resinous finish. Vegan friendly.
Light amber in colour with a zesty and citrus aroma. An English India Pale Ale brewed using Citra hops for a full-on powerful citrus experience.
Fresh and citrusy with Slovenian and Bavarian hops.
Brewed with Maris Otter and Caramalt, this gives subtle caramel, biscuit sweetness and a golden amber colour.
Made from premium-grade Marris Otter malt and traditional hops, this flagship of Thwaites beer gives a naturally malty, full-flavoured bitter which is dry-tasting, clean and refreshing. Original since 1807.
Time to take it slow and enjoy the view with a bevvies across the Mersey. The biscuit base overflow with waves of pithy orange and pineapple flavour from our favourite hops.
The blend of hops, which includes Centennial, Simcoe and Citra, gives the beer a complex nature which is carefully balanced by a fresh, citrus aroma and light candyfloss notes.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.
An amber IPA style beer. Lovely colour and a zingy hop finish to get you in the mood. This beer is hopped with US Cascade, Columbus and Citra hops.
Orange marmalade in colour, this well balanced session brew has a distinct citrus fruit bouquet and a bitter finish. Another popular award winner.
Full-bodied easy drinking amber ale. Rich and chestnutty ale brewed with Challenger and Styrian hops.
Hoppy, easy drinking pale ale with Citra, Mosaic, Amarillo and Bramling Cross hops.
Can you actually deny a grand Bitter, I didn’t think so. We’ve dropped all the things we love about a bitter together, to bring the perfect pint. It’s nostalgic with a top of modernity thrown in for good measure. Hops: First Golding and Celeia.
Estrella Damm 4.6%
Erdinger Weissbier 5.5%
Angelo Poretti 4.8%