A pale blonde beer with a quintessentially Mallinsons zesty, pithy fruit hop aroma. A lovely fresh crisp bitterness and a very dry long finish. Brewed with Summit, Pekko and Columbus hops.
Golden with fruity hop aromas. Modest hop flavours with fruity undertones and a gently hopped finish.
A campfire marshmallow stout with roasted malts, a small amount of beech smoked malt, lactose and vanilla going into the fermenter.
A stronger, slightly fuller-bodied version of our immensely popular Yorkshire Blonde. Low in bitterness, slightly sweet on the palate and with a delicate floral hop aroma resulting from a generous addition of American Mount Hood hops late in the boil.
A premium US pale/amber ale at featuring Mosaic and Centennial aroma hops. This popular style of American ale whilst being moderately hopped is not overwhelming. Its subtle sweetness carries the taste experience through to allow for the appreciation of the five types of specialty and pale malts. A very easy drinking well balanced brew with a clean finish.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
A genuine taste of sticky toffee made from caramel and apples to ensure this number is full flavoured and utterly delicious!
Still medium sweet perry oozing with subtle flavours and with cult status among many of it's devotees.
Medium cider blended with sour black cherry, sweet vanilla and subtle hints of chocolate.
With its distinctive orange hues, this smooth, robust, naturally cloudy cider is a Somerset tradition. For those who like oak-aged cider medium dry, our cidermakers choose apples including Tremlett’s Bitter for its tannins, while Dabinett brings a rich, full body.
Stan’s Trad is Stan Thatchers’s traditional cider. Mellow from the time it spends in our oak vats, naturally hazy from the bittersweet apples carefully chosen for the blend, and full on flavour.
A sweet but incredibly refreshing perry with a glorious fresh-tasting pear flavour and a wonderful pear aroma.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
This medium real apple cider is infused with tart rhubarb and blended with vanilla, resulting in a pleasing, smooth and complex flavour.