The pale brown to amber medium bodied beer has a strong hop character. It's a bitter but with unconventional warm tones of malt that lingers on the palette, the complex malty flavours gives richness, balanced by the clean hoppy finish. A good session bitter brewed with local British hops picked from the farm seven miles down the road in Worcestershire - Fuggles, Goldings, Challenger and Progress.
Pale gold beer with low bitterness, the Polish hop bill of Marynka and Junga give notes of citrus and red fruit on the palette and aromas of blackcurrant, grapefruit and a subtle spice.
A surprisingly pale but hoppy beer. There is no chance of anyone seeing red with a pint of Toros! With citrusy undertones, it packs enough flavour to run rings around whoever dares take it on!
Our seasonal special for springtime. A crisp, floral, and moreish golden ale with a gentle honey-like sweetness - our springtime special blossoms on the palate. Vegan friendly.
Like the Queen wearing dirty sneakers, it's traditionally British with a rock star twist of American hops, giving citrus and tropical fruit, a round body and a drink-me-faster bitterness.
A berry burst with a zing of lemon. Lilley’s Somerset Cider mixed with raspberry and lemon juice to create this pink haze of delight. The perfect balance of sweet and tangy.
A traditional cloudy cider, with a rich rosy colour. This cider has been packed full of apples to really allow the taste to come through.
Naturally cloudy thanks to the juice of the Jonagold apple.
This fruity new flavour is sure to get your taste buds tingling with its exciting sweet and sharp accents.
A dry cider. Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite. Named after the feisty Cornish Rattler apple and blended with Healey's know-how, our Cornish Rattler Cyder has the crisp, fresh flavour you crave.
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Red Lion is in the Heart of Staffordshire CAMRA branch area.