Draught Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
Outstanding summer/autumn ale with heavy hints of autumn fruits, tangy blackberry and a fresh heady aroma. Very moreish carmine ale. Collaboration with Hinckley & Bosworth CAMRA.
Dark amber robust best bitter. Aroma of raisin fruit & hazelnut, moderately bittered with resin hop and peach fruit tones through to a sweet finish.
This award winning golden beer has good bitterness levels, with a fresh citrus and hop aroma. A hoppy flavour throughout with a well hopped clean, dry finish. A CAMRA Champion Beer of Britain Finalist in 2004.
Pale premium beer balancing hints of sweetness and bitterness with full hop aroma. Pleasant grapefruit traces may be detected.
A hoppy golden bitter combining Pilgrim (UK), Northern Brewer (Germany) and Cascade hops (US), with a small amount of crystal and wheat malt, to produce a wonderfully robust beer with a beautiful depth of smooth malt flavour and a hint of sweet citrus on the nose.
Full bodied and distinctive, it's a strong premium ale with an ABV of 4.1%. Mid-brown in colour, malty and fruity on the nose with a balancing hoppy note. The delicious malt and fruit character emerge even more intensely on the palate with a long, lingering and malty finish.
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Queens Head is in the Hinckley & Bosworth CAMRA branch area.