Prop'ur Baa
Ossett, WF5 8BH

Prop'ur Baa
Ossett, WF5 8BH

Cask beers available

Cask beers available

Blonde Bear - 4.2%

Blonde Bear

Little Critters

4.2% abv

Our blonde ale is a smooth, balanced, bear hug of a session beer. The bready, lightly caramel malt complements the premium variety of whole hops used, and with a light body, makes this a satisfying, authentic and moreish blonde, with hints of tropical fruit balanced with earthiness.

Chilli Chocolate Stout - 4.6%

Chilli Chocolate Stout

Mill Valley

4.6% abv

A traditional stout infused with Chilli and Chocolate to give a round bold sweetness, then a chilli bite.

1K IPA - 5%

1K IPA

Yorkshire Heart

5% abv

Brewed using Fawcett’s best maris otter pale ale barley and hopped in the copper with Citra hops, then dry hopped in the fermentor with even more Citra. It’s a belter of a pint, full of citrus aroma and taste, leaving a long finish, and definitely moreish. Celebrating our 1,000th brew.

Moonshine - 4.3%

Moonshine

Abbeydale

4.3% abv

Pale premium beer balancing hints of sweetness and bitterness with full hop aroma. Pleasant grapefruit traces may be detected.

Northern Blonde - 3.9%

Northern Blonde

Brass Castle

3.9% abv

Our take on this classic style. An easy drinking and refreshing blonde ale.

Coming Soon

Pale Rider - 5.2%

Pale Rider

Kelham Island

5.2% abv

A full-bodied, straw pale ale, with good fruity aroma and a strong fruit and hop taste. Its well-balanced sweetness and bitterness continue in the finish.

Citra - 4.2%

Citra

Oakham

4.2% abv

A light refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish.

Days of Wilde - 4.9%

Days of Wilde

Wilde Child

4.9% abv

Creamy session stout with an array of dark malts, European hops and lactose for a smooth finish all topped off with banoffee flavoring for a seriously drinkable stout.

Risk Avoidance - 3.8%

Risk Avoidance

Wilde Child

3.8% abv

A classic sessionable New Zealand pale ale made with heaps of Green Bullet and Nelson Sauvin hops, all backed up with oats and dextrin malt for a full bodied lower strength beer. Don’t take the risk of leaving the pub too soon and go get yourself another pint.

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