This delicious dark ruby ale has a well balanced flavour with a bittersweet chocolate edge. This comes from the careful use of Fuggles and Challenger hops.
Our Christmas Ale. A smooth malty dark well balanced ruby ale with a hint of Liquorice after taste. Christmas in a glass!!! Named aptly because Dave's not too keen on Christmas!
We've given Hopfather an overhaul with a new recipe. Mosaic, Summit, Cascade, Pilot and Azacca hops join forces to provide some seriously hoppy clout. This session IPA also boasts a new vibrant gold colour together with subtle malt overtones, zesty fruit flavours and a refreshingly crisp finish.
Amber in colour, with a careful selection of traditionally malted barley and hops delivering a balanced, fruity, citrus flavour, and soft hoppy aftertaste.
A traditional copper colour with a noticeably bitter start. Brewed with locally grown Pilgrim and Progress hops. The late addition of the Progress hop provides an enjoyable finish with hints of spice.
A refreshing golden bitter brimming with character...not to mention citrus hops and fruit. Made with 100% Maris Otter malt, and brewed using a single variety hop...English Fuggles. A malty fresh vitality gives way to a full bittersweet finish...pure Gold!
Requested tasting notes from brewery.
A classic French farmhouse style beer, this Biere de Garde is a light chestnut brown offering up toasted malt aromas and slight malt sweetness. Malty yet dry, with clean flavours and a smooth character. Strisselspalt hops impart a citrus, bergamot, grapefruit and orange characteristic. Vegan friendly.
An American style IPA that is full of character and which leaves you wanting more. Brewed with Maris Otter, Rye, Crystal Rye and Caramalt to create a copper warming colour and hopped with Pilgrim, Chinook, Galaxy and Simcoe hops, Longhorn has both citrus and tropical fruit tones.
This IPA has been brewed with an ABV of 0.5%, making it the perfect drink for those who don’t want to miss out on the taste but do want to miss out on the alcohol! Based on our Goram IPA recipe, an easy-to-drink and refreshing ale made with a punchy blend of English, US and New Zealand hops which balance stone fruit, citrus and bitter notes. With all the aroma, taste and flavour of a normal IPA but with none of the alcohol it’s the perfect beer for those looking for a non-alcoholic drink.
Our brand new lager, traditionally made using the finest ingredients including; locally grown Pilot hops, our very own ale yeast, and Extra Pale Maris Otter barley. A clean and refreshing pint - take just one sip and you'll know it's the best lager by a county mile!
As the name might suggest, Tarka Four is lower in alcohol than Tarka Lager, 4% compared to 4.8%. This makes it a fine 'session' lager designed for drinking several pints, whilst chatting with friends in the pub.
A sassy cider temptress, loaded with innocent, cloudy-apple sweetness. A tender bite leads on to satisfying fruity tingle, but beware the sting in the tail. The ultimate guilty pleasure, best sipped in a cat suit... miooww!
A single variety cider from fresh pressed Dabinett apples and small-batch fermented and matured. This cider is sophisticated with a subtle spicy apple finish.
Made from a blend of cider varieties including Yarlington Mill, Dabinett and Harry Masters, Gasping Goose is a well-balanced, golden, medium-bodied cider. The “Goose” is crafted from organic apples grown to Soil Association standards in Newton Court Farm’s orchards, resulting in an easy-to-drink cider, perfect for any season.
A field blend of apples harvested at the Standen Street Community Orchard Apple day. We swapped cider for bags of apples and enjoyed scones as the trailer filled up. And Bignose commissioned a poet to write a poem for Beardy. A full bodied easy drinker. Handle with care!
Fully fermented dry cider made with a Herefordshire orchard blend. A tangy ripe apple flavour with full body and mouthfeel. Please note the ABV changes with each batch.
A vibrant medium dry cider that is crisp and rounded. A true celebration of all things British.
Made from all English apples, pressed locally and conditioned in oak vats, producing a wonderful medium dry, strong, golden cider of superb quality. Golden straw in the glass, our cider is fresh and fruity with a robust apple taste and a slight bite to finish.
This is on the medium end of the dry cider spectrum and is distinctively (and variably) hazy rather than filtered to clarity. We feel that keeps it closer to the apple than commercially produced draught ciders. It’s a revival of the traditional style of cider we used to enjoy prior to the development of today’s national brands. It’s gently sparkling rather than gassy because we believe that makes it easier to drink and lets you taste the superb apple flavour.
Black, silky-smooth, creamy, old-fashioned stout with a tight, foamy head and effusive caramel and burnt, roasted flavours, carrying to a long spicy, bitter finish.
A dark, full-bodied number; a wonderful stout with intense roasted barley flavours and a dry, bitter finish. It boasts roasted coffee notes and plenty of hop flavour. It's only the second beer to gain top beer writer Roger Protz's five-star rating.
A velvety smooth and subtly sweet award winning porter with a gorgeous aroma of coffee, chocolate and dark fruits.
A not so dark seasonal brew. Tawny in colour, hopped with Bramling Cross.
Packed full of fruity New Zealand hops, including Nelson Sauvin. Aromas of tropical fruits give way to a unique grapefruit sharpness. Haka is a malty and smooth, full-flavoured, well-balanced pale ale.
An army of five malts bring forth this brew's rich, smooth and nutty character. Local hops add balance and help make it a real Christmas cracker!
A dark beer brewed with a mix of malts providing the beer with a well balanced base perfect for the addition of the Phoenix hop, grown locally in Suckley that imparts chocolate, spice and molasses. A light mocca/porter style.
A deep rich, satisfying premium stout with complex balanced flavours and a warm subtle chocolate finish.
Session IPA, packed to the brim with flavour. A simple clean malt bill with Maris Otter and Oats for that lovely mouthfeel. Packed with Mosaic and Citra hops. Expect notes of tropical citrus and stone-fruits.
Hyper-drinkable, hazy, tropical session beer. Brewed with NZ Motueka and Waimea hops in the boil, dry hopped with US Amarillo and Ekuanot and fermented with Lalbrew New England yeast for a soft, juicy all day drinker.
We've retained lots of flavour and a silky smooth texture in this Vermont Style IPA and made sure its one you ca enjoy time and time again by keeping the ABV nice and low. A mild bitterness and big juicy blast.
The original Hawkstone Lager. Bold, yet balanced, with a smooth body and top notes of light citrus complemented by a subtle, crisp bitterness and malty backbone. Setting the standard for a British Premium Lager.
Estrella Damm 4.6%
£5.50
European pale lager
Guinness Draught 4.2%
£5.70
Irish stout
Gloucester Zero Gravity 0.5%
£4.80
IPA
Arbor Wish You Were Beer 0.5%
£5.60
Gluten Free hoppy pale
Guinness Zero
£4.40
0.0% Stout
Maisel's Weisse Alkoholfrei 0.5%
£4.80
German wheat beer
Bitburger 0.0
£4.20
0.0% German premium pils
Wignac Bio Sans Alcohol
£5.00
0.0% Organic French cider
Thatchers Zero
£3.90
0.0% Somerset Cider
Stowford Press Low Alc 0.5%
£3.90
Herefordshire low alcohol cider
Jupiler NA
£3.50
25cL Belgian Pilsner
Hobsons Shed Ale 0.5%
£4.00
Light with citrus and tropical aroma. Supporting UK Men's Shed Association
Maisel's Weisse Original 5.1%
£6.00
German wheat beer
Erdinger Dunkel 5.3%
£5.80
Dark German beer
Tynt Meadow Trappist Ale 7.4%
£6.00
England's only Trappist beer
Teme Valley Talbot Blonde 4.4%
£5.50
Gluten Free local blonde ale
Grimburgen Dubble 6.5%
£5.50
Belgian dubble ale
Hitachino Nest 7.0%
£6.00
Japanese pink coloured ale brewed with red rice
Früh Kölsch 4.8%
£5.50
Kölsch German lager bier
Stone Brewing Xocoveza 2023 8.1%
£7.00
Mocha Imperial Stout
New Bristol Brewery Big Cinder Toffee Stout 6.5%
£6.00
Rich and sweet
Anspach & Hobday The Porter 6.7%
£6.20
Roasted London Porter
Anspach & Hobday The Pfeffernsse Stout 6.0%
£5.50
German Christmas biscuit stout, ginger and cinnamon
Cloak & Dagger Constant Elevation 4.5%
£5.60
Helles lager
Cloak & Dagger Holy Calamity 4.0%
£5.60
Gluten Free session pale
Schöfferhofer Juicy Pineapple 2.5%
£4.00
Hefenweizen raddler
Magic Rock Saucery 3.9%
£5.00
Gluten Free Session IPA
Norton Cider Company Lanthorn 7.0%
£5.90
Dry Scottish craft 100% juice cider
Thatchers Apple and Blackcurrant 4.0%
£4.75
Blackcurrant flavoured cider
Thatchers Katy 7.5%
£5.00
Single variety medium cider
Pulp Cosmo 4.0%
£4.75
Cranberry and lime flavour local cider
Pulp Pornstar Martini 3.4%
£4.75
Passionfruit punch flavour local cider
Pulp Strawberry Daiquiri 3.4%
£4.75
Strawberry and lime flavour local cider
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Prince Of Wales is in the Herefordshire CAMRA branch area.