
Rich porter, full bodied, chocolate and molasses with a hint of sweetness. Single hopped with New Zealand Green Bullet hops. Contains lactose.

A fresh, light bodied pale blonde ale brewed with Czech noble hop Saaz and the highly sought after US hop Amarillo, together with rising stars from New Zealand. Expect a fruity, citrus flavour and moderately bitter finish. Gluten free and vegan friendly.

A pale ale forged from the finest Maris Otter malt and a special blend of American hops. The nose is of fresh citrus and berry fruits with a smooth juicy malt character and deceptively moreish finish that belies its strength. Vegan friendly.

All the nostalgic notes of the great best bitters that came before resonate in this brew. A solid malt back bone gives way to Celeia hops and for that all important bittering, First Gold. This is our take on a Best Bitter and hope it gives you as much pleasure and enjoyment as it does us. Vegan friendly.

Tart, pink and delicious! A mixed ferm beer using British sour cherries macerated with a blend of fresh and aged saison at 200/l. Please note that the ABV varies for this beer, usually between 4.5-5.5%, but the recipe is the same.

We're proud to introduce a brand-new spin on the Wylam classic: JAKEHEAD DIPA, coming in at a smooth 8.3%. As full-bodied and powerful as the imperial, yet as quaffable as the OG, this bold DIPA brings the best of both worlds together. Silky-smooth and intensely aromatic, it's supercharged with Citra, Chinook, and Simcoe dry hops, delivering vibrant tropical fruit and citrus notes balanced by a rich malt backbone. Its iconic orange-hue shines brilliantly, instantly recognisable as part of theĀ JakeheadĀ gang. Brewed to celebrate the 12th anniversary of Jakehead. Vegan friendly.

Our Pale Ale is brewed with different hops in each batch so the flavour profile is ever changing and the ABV is usually between 5 and 5.5%. This version features Simcoe hops. Please note that the ABV varies for this beer but the recipe is the same.

A single hopped Citra pale ale. Soft, citrussy and a little pithy. Vegan friendly.

This is our session strength nitro porter that takes inspiration from our flagship beer, The Porter. Creamy, smooth and truly sessionable. What better way to create an effortlessly drinkable dark beer than to brew it with nitro. The resulting creaminess and smooth mouthfeel balance perfectly with the subtle roasted notes of coffee and chocolate. Vegan friendly.

All the juice, citrus and tropical flavour of Faith, but even more sessionable at a lower ABV of 4%. Vegan friendly.

A classic Pilsner style lager using Bamsberg Pilsner malt for a light and crisp base and additions of wheat to help round out the mouthfeel. Saaz hops bring a clean bitterness as well as a subtle spicy character. Vegan friendly.

A hazy, juicy, refreshing pale ale. Vegan friendly.

A cloudy, fruity and authentic perry. A labour of love, it evokes a true sense of our rural surroundings.

A sensational single variety Dabinett from the cool, rainy 2023 season. The vintage is a more mellow, tropical take on Dabinett than hotter years. The cider is soft and juicy, with gentle flavour and a very drinkable quality. Still recognisably Dabinett with good tannic structure, but more like apricot than bitter orange fruit character. Delicious!

Treat your customers to our latest blend in the Hogan's portfolio. Our cider blends the distinctive flavours of Herefordshire bittersweet tannic cider apples with a touch of toffee sweetness. Enjoy!