
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.

Pendle Witches Brew casts a powerful spell. Auburn in colour, bittersweet - and steeped in Lancashire history. A full, malty flavoured beer with a crisp fruity aftertaste and soft citrus nose.

A well-balanced, mid-brown ale, nutty in the mouth with a lingering hop and bitter aftertaste.

A New Zealand pale ale brewed using two sought-after hops from the other side of the world (Rakau and Nelson Sauvin), that combine to produce a dangerously-drinkable premium strength beer, with gooseberry and passion fruit aromas. Vegan friendly.

A superbly refreshing light golden bitter, distinctively smooth, with citrus fruitiness and a refreshing hoppy finish. Hops: Mount Hood (USA) and Challenger (UK).

A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.

A best bitter brewed with the rare Bramling Cross hop for soft fruit aroma and taste. The satisfying bitterness is balanced by sweet toffee/caramel from the crystal malt. Hops: Goldings, Pilgrim, Bramling Cross and Target.

Warming, malty and fruity. Pale and amber malts contribute to a mouth filling and satisfying 'Horlicks' and biscuity maltiness. Challenger and First Gold give a base note of herbal hop and Fuggle as a late hop contributes the main fragrant fruity and floral and spicy notes. Fermented slowly to give just enough fruity esters providing a complex, satisfying and warming experience.

This is a medium-sweet apple-pear hybrid, made by blending a variety of fruits to give a full, fruity aroma and a smooth, crisp flavour which packs a mad punch.

Traditional cider blended with traditional mango.

Pacific Northwest pale ale. A well balanced session pale ale brewed using Summit and Amarillo hops; a solid bitterness and healthy malt backbone combined with flavours/aromas of orange, lemon and grapefruit. Vegan friendly.

This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!

A premium strength ale, ruby coloured with a rich flavour and full body. The balance between bitterness and fruitiness from the Bramling Cross and Fuggle hops used give XB the distinctively complex aroma, making it the beer to savour.

A smooth, medium-bodied stout brewed in the classic style. A blend of brown malt, chocolate malt and roasted barley combine with traditional English Admiral hops to create roasted malt and chocolate flavours, leading to a balanced hop bitterness. Vegan friendly.

Big hoppy IPA style beer, packed full of Kiwi hops with hints of honey and nectar and plenty of tropical citrus and floral notes.

A stout with a rich treacle aroma layered on top of 7 malts for a roasted grain background and treacle/molasses taste with a medium body. Very quaffable for these colder months. Brewed exclusively for JD Wetherspoon pubs. Vegan friendly.

Multi-layered, Wilde Child take, on this classic style beer. An Irish stout made using roasted barley, brown malt and chocolate malt for added drinkability with a good balance between the sweetness of the malts and the bitterness of the hops. Brewed exclusively for JD Wetherspoon pubs. Vegan friendly.

American Pale Ale. A well balanced West Coast pale brewed using Centennial and Citra hops; a solid bitterness and healthy malt backbone all add up to a fruity and refreshing beverage. Vegan friendly.

Golden bitter with some hop and fruity aromas. Touches of honey and citrus begin the taste. Malty sweetness arrives but quickly gives way to a bitterness.