A hoppy amber ale brewed with five different malts for rich body and biscuity sweetness. Late hopped with Galaxy and Citra for lots of fruity flavour.
Our first foray into American hops, produced an extra pale, zesty little number. Hopped with predominantly Cashmere and Cascade hops.
This spicy, rich and unique black beer has a backbone of chocolate and coffee malt brilliantly balanced by fruity hop flavours. Hawse Buckler (first brewed in 2006) was an excellent Black IPA a long time before the Black IPA category was even invented! We’ve been perfecting the recipe ever since. Hops: Amarillo, Chinook and Simcoe.
A light, well balanced beer brewed by experts for experts. With a refreshing flavour to celebrate Springs awakening, Golding hops give this beer its prominent flavour and aroma.
Cooking is a smooth, full flavoured golden bitter which drinks better than its gravity, with a bitter-sweet balance and drinkability, essential in a true session beer.
Citra and Simcoe New England style IPA. Juicy IPA with two of our favourite hops, nuff said!
A two hop New England pale ale delivering a big hit of citrus, lemon, lime and lychee. A smooth creamy malt base balances the beer out. Vegan friendly.
A Kellerbier is the 8th entry for our Any Ideas range. An unusual twist on the traditional unfiltered lager using British Maris Otter malt and German Mandarina Bavaria hops. Fermented with a German lager strain. Vegan friendly.
A roasty oatmeal stout. A complex malt bill despite the name. Delivers chococlate, coffee and dark fruit with a silky smooth finish.
This gentle lemon-esque kettle sour provides an eclectic combination of light sour ale with a citric twist. The spearmint provides a refreshing but subtly sweet nose. All rounded off with a touch of spice and warmth from fresh ginger this makes for an incredible refresher on a stinking hot summers day! Vegan friendly.
Thundering Molly is a well rounded medium cider. Fresh and fruity with a lovely apple aroma. Gorgeous golden colour and a balanced finish. Made on our Herefordshire farm from 100% cider apples. Made from a blend of bitter sweet and sharp cider apples.
Easy drinking still strawberry cider made with a blend of apple cider and strawberry juice.
A medium sweet heritage cider.
Cuba meets Somerset. Refreshing raspberry, fresh mint and crisp Somerset cider make this an invigorating summer refresher. Sweet yet tangy, aromatic, and flavourful. Serve over ice with fresh raspberries and mint.
The legendary Black Dragon! This cider now has quite a following amongst the most descerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
A true traditional farmhouse dry cider made in homage to our friends on the home farm in Wales.
Produced from a blend of our more mature ciders, usually from the past two years. The result is a cider with a full depth of colour, a matured flavour with a smooth, balanced finish.
Produced from a blend of our more mature ciders, usually from the past two years. The result is a cider with a full depth of colour, a matured flavour with a smooth, balanced finish.
Golden medium cider with a refreshing apple aroma. Smooth balanced flavour that has a fresh, crisp sharpness.
A pale, fruity perry with an aroma of fruit and a hint of honey on the palate.
A new cider in our range, fruity, apply aroma, well balanced finish. A light and very easy to drink medium cider.
Naturally cloudy thanks to the juice of the Jonagold apple.
This gorgeous coloured cider is one of the most popular and different sweet ciders you can get - medium tangy rhubarb blended with a gentle vanilla sweetness. Like a liquid version of rhubarb crumble and ice cream.
A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.
A rich, dark espresso porter. Vegan friendly.
Part of our experimental single hop series, showcasing the best of international hop development, Nectaron is the latest big release from New Zealand. This clean, soft, pale ale has a full mouthfeel, which complements the tropical notes of pineapple, passion fruit, peach and grapefruit.
We've poured huge amounts of juicy peach, sticky mango, ripe pineapple and sweet passion fruit into this sour ale. Pouring Solero-orange, thick and dripping with tropical fruits, with a beautiful puckering sourness on the finish. Vegan friendly.
A juicy, hoppy session IPA using Mosaic, Citra and Columbus hops.
This beer board is powered by Real Ale Finder. To get real time notifications from this pub download our customer app.
Pig N Falcon is in the Huntingdonshire CAMRA branch area.