
Our pale blonde beer is brewed using English Maris Otter, wheat and a touch of Caramalt, then dry-hopped with English and American Calypso hops, to give it a fruity and light spice finish. Vegan friendly.

This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!

Passengers in steerage class lapped up the luxury that the Titanic embodied, in first class however the opulence literally enveloped them. This beer uses the choicest ingredients, carefully selected, to create a magnificent golden brown beer, hoppy yet balanced to offer a taste of luxury to the bottom of the glass.

A light, full-bodied, and smooth golden ale hopped using Alora, Lotus and Nelson Sauvin. A base of British Maris Otter with just a touch of caramalt. Vegan friendly.

A combination of Maris Otter pale malt and fine wheat malt, give this refreshing beer real zest. Add refreshing Yakima Galena and Cascade hops and what you get is a fantastic wheat beer that will hole any passing thirst.

An easy drinking, sessionable golden ale with subtle citrus, resinous notes and a hint of pine. Hops: Chinook, Citra and Centennial. Vegan friendly.

Bold aroma hops from US with Strata and drool inducing Waimea from NZ brings a vibrant and complex hop flavour and aroma. Low bitterness with notes of passionfruit, pineapple and cannabis. Vegan friendly.