Copper best bitter with floral, fruity, herb and spice notes of cinnamon, nutmeg and black pepper.
A refreshing extra pale session ale, brewed using Sussex spring water, extra pale malts and an indecent amount of zesty, floral, oh so delicious hops. Unfined, naturally hazy, suitable for vegans and gluten free.
Rich black creamy stout with satisfying malt flavours of espresso coffee, dark chocolate and a hint of dark fruit.
A traditional deep amber coloured bitter brewed with Nelson Sauvin hop from New Zealand. The aroma is fruity and hoppy and on the palate; there is a slightly sweet maltiness that balances an easy going bitterness that is followed by hints of gooseberry, elderflower and grape in the finish.
We have created a puree from 100% blueberries and have blended with a medium sweet cider to create a refreshing 'sessionable' fruity cider.
A fruity and refreshing blend of our Medium Apple Cider infused with white peach.
This sweet cider is an absolute firm favourite: a must-try! Our Rhubarb cider contains absolutely no artificial flavours. It will appear slightly cloudy, but only because it is bursting with the addition of real pressed rhubarb juice to one of our delectable apple ciders.
This is a medium dry cider aged in Bourbon barrels for a year giving notes of oak, vanilla and bourbon.
Fresh and fruity, a vibrant and tropical twist on traditional craft cider - perfect for sunny days.
We cannot get enough of our brand new finest Lemon cider! Sicilian lemons have been selected for their exquisite taste which when expertly blended with our sweet, apple cider creates a unique, fresh and absolutely luscious treat. Although contemporary in its flavour this cider is brought to you traditionally cloudy and still for that real fruit cider experience.
Made with miniature sweet apples grown in Kent. This medium-sweet apple cider packs a fruity punch all whilst appealing to cloudy cider drinkers. The name is a nod to Kent Cider Company's 10th anniversary of trading!
Using the sweetest dessert and a higher percentage of cider apples this, more punchy cider is aged for a year to mellow, giving a rich medium sweet cider with lots of complexity and a long smooth finish.
Our special version of a traditional cider is an award winning blend of Kentish dessert apples and specifically grown cider apples. The result is a sublime balance of fresh apple flavour, medium dry, with complex notes and subtle bitter tannins. Please note AVB for this cider varies with each batch.
A rich complex full-bodied ale with high proportions of crystal malt and East Kent Golding hops. The original Goacher's Ale!
Full bodied and full flavoured, Hophead is our mothership. Hoppy and golden with a distinct floral aroma and mighty elderflower hit from the Cascade hops. A stellar session beer.
A light and fruity amber ale with hints of thick cut Seville marmalade with a dry peppery finish.
Our attempt to replicate the flavour and character of the true bottled Irish stout. Brewed with roasted barley and extremely high levels of Kent Fuggles.
Youngs Light Ale 3.2%
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Perlenbacher Premium Pils Larger 4.8%
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Parkerville is in the Canterbury, Herne Bay & Whitstable CAMRA branch area.