
A smooth, medium-bodied stout brewed in the classic style. A blend of brown malt, chocolate malt and roasted barley combine with traditional English Admiral hops to create roasted malt and chocolate flavours, leading to a balanced hop bitterness. Vegan friendly.

Amber gold in colour, brewed with whole flower English hops, Best Bitter packs a genuine spiky bitterness with big character. Challenger, Goldings and Fuggle hops blend to create a beautiful aroma and flavour with kicks of grassy freshness and a big peppery punch. The Maris Otter malt offers a light sweetness that balances against those big bitter characters.

An award-winning modern IPA, packed full of citrus, pineapple and grapefruit resinous flavours with a fine crisp bitter finish.

A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.

Red as named with a sweetshop start of sugary sweet fruits with citrus centres. Malt is elbowed aside by the hops which dominate the tongue tickling bitter end.

Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.

Made from 88% pear and 12% apple. Sweet in flavour with a mouth-watering almost exotic taste.

An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.

Classic amber English pale ale, blending crisp Maris Otter pale and crystal malts with fruity, spicy English Golding and Challenger hops to create this revered, quintessential, balanced and quaffable beer.