A light pale ale, honey notes giving way to spicy, orange and citrus hops.
Easy drinking because of its deceptive character and darkness of colour, with an underlying smoothness that enables it to penetrate and deliver its potion in the most satisfying of ways, malt and hops personified.
A smooth, mild stout with gentle roast malts and soft fruity hop notes and a clean fruity finish.
Classic rich-flavoured and hoppy quaffing ale, with a distinctive bitterness and some pleasing fruit.
A golden IPA combining pale and crystal malts with Williamette and Centennial hops to give delicate citrus and herbal aromas.
The Mosaic and Simcoe hops already gave this IPA strong elements of tropical fruit and citrus but the addition of a significant amount of blood orange puree takes this beer a lot further. The result is a spectacularly juicy and refreshingly tart IPA with a balanced bitterness.
A Helles style Lager brewed to the German purity laws. With its citrus notes, it is gluten-free and vegan friendly.
Still cider made with 100% Russet apples from Kent. Big and full flavoured with a touch of tannin and medium-dry finish. Unfiltered and unpasteurised.
Medium, wine style cider made from Kent grown culinary and dessert apples. Our famous Strong Kentish cider is still and smooth with a refreshing apple taste. Created using the traditional Barnes' family recipe, all Biddenden's ciders are produced from a blend of farm-pressed, quality Kentish culinary and dessert apples.
A low abv cloudy apple cider, a blend of Kentish dessert and cooking apples, back-sweetened with the fresh juice of Cheerfull Gold apples.
Gently spiced with cinnamon, nutmeg, ginger and cloves this really is like apple pie in a glass! Can also be warmed up as a mulled cider.
Britain's first naturally red cider, produced with a red skinned, red fleshed apple also called Red Love. A still, clear cider, medium flavour with a long lasting finish, light and exceptionally refreshing, ideal for summer.
A medium-dry still cider produced using a blend of Kentish culinary and dessert apples.
Blended with fresh-pressed Kentish rhubarb, this cider is sweet, juicy and very refreshing.
Made with a careful blend of fresh juice of Conference and Comice pears with a dash of Bramley apple cider. Still, wine-like and easy-drinking. Medium-sweet, unfiltered.
Still, cloudy, naturally sweetened with fresh-pressed apple juice, giving a full, fruit flavour.
Still, fruity and floral, naturally sweetened with elderflower syrup.
Still, light, crisp cider with high acidity and low sweetness.
Awaiting tasting notes from brewery.
Our best bitter made with a good dose of Challenger and EKG hops giving a well rounded flavour and aroma. Light copper in colour this beer is a firm favourite with our regulars.
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Orpington Liberal Club is in the Bromley CAMRA branch area.