A traditional, chestnut coloured, full-bodied bitter with a rich malty base, hopped with Bramling Cross, Fuggles and Challenger.
Always 5%, Tondo promises to be a juicy and soft Pale Ale with a restrained but balanced bitterness. Each batch will have a slightly different hop bill whilst exploring different yeast strains. This batch is brewed with Citra, Ekuanot and Simcoe hops. Vegan friendly.
A classic red ale, brewed at 4.29% to celebrate this February’s leap year. Experience a rich, malty ale with caramel, honey and biscuit flavours. Low bitterness with British Fuggles and Goldings allowing the array of five unique malts to bring their characteristics to the forefront of this beer.
The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of American hops are added to the whirlpool giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
Pale, hoppy, malty brew with a hint of sweetness before a dry finish.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
Our champion Mild has a smooth character and taste notes of chocolate malt, which gives this beer plenty of flavour and belies its strength.
The Worlds creamiest stout set to conquer the world. Forged In Dublin Ireland by Conor McGregor. A beautifully hand-crafted stout with hints of chocolate and coffee roasted notes.
Fruity aromas with a floral and piney body. Hints of biscuit and caramel complemented by a bitter orange finish. Well-balanced and full-flavoured. Gluten free.
Konrad Pils 4.0%