Part of the Joined at the Hop series. Cardinal (Slovenia) and Bullion (UK) hops combine to give this pale ale subtle notes of zesty citrus and dark fruit.
Pale Belgian Abbaye style beer.
Our take on a classic ordinary bitter. A perfect balance between malt sweetness and hop bitterness, with just a hint of spice from American Chinook hops.
Medium dry cloudy cider, mellow and rounded with the flavour of slowly matured bittersweet cider apples. Apples from a single years harvest, slowly matured and spends time in our oak aged vats.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
A session IPA, using our house blend Cryopop and HBC 586 for pure new-wave tropical and stone fruit goodness. Bringing some US iconic West Coast hop energy with classic citrus resin depth. Built on the BBF uber pale platform.
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Old Bay Alehouse is in the Thanet CAMRA branch area.