Smooth, sweet oatmeal stout and with a hint of coffee. This will blow up your taste buds.
Traditional premium bitter. Maltier than most and slightly darker in colour. An expertly balanced blend of malt and hops, premium strength, full flavoured with a smooth finish.
A traditional, old-fashioned Mild. Nutty, chocolatey aroma, with a cherry and plum flavour.
A sessionable light pale ale, dry hopped with Citra hops giving it great aroma and a refreshingly juicy finish.
A light, full-bodied, and smooth golden ale hopped using Alora, Lotus and Nelson Sauvin. A base of British Maris Otter with just a touch of caramalt. Vegan friendly.
Still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
Brewed just like how they do it in the American West, this one if full of tropical, refreshing flavours and a dry, crisp bitterness. Amber and clear with an enchanting elderflower and orange aroma, we’ve dry hopped with loads of Mosaic and Ekuanot for grapefruit and orange pith flavours.
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Old Ale House is in the Cornwall CAMRA branch area.