Australian inspired pale ale full of Pacific fruits.
This golden session IPA has plenty of citrus and stone fruit notes in the aroma, leading to a balanced bitterness and easy-drinking, hop-forward character. Hops: Amarillo, Cascade and El Dorado.
A hoppy pale ale with Amarillo hops adding notes of peach, orange and grapefruit. Perfect for Summer sipping. Vegan friendly.
A smooth yet distinctively flavoured English tawny beer. With three malts and three hop varieties, Triple XB is bursting with aroma and flavour. The delicate aroma of biscuit and fruit unleashes a distinctive peppery, fruit flavour, which is followed by earthy hops and a dry maltiness. Hops: Goldings, Bobek and Challenger.
Still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
A modestly hazy and crisp session IPA that's enviably laid-back. Seriously crushable at 4.3%, this IPA cuts through the chaos to deliver subtle tropical flavours, citrus aromas and a gentle bitterness; delivering a light and refreshing finish. Vegan friendly.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Our golden girl is a medium fruity cider with a gorgeous delicate hue. Made using 100% cider apples, from our very own Herefordshire farm, Lily has an intense fruity nose and is gently sweet on the palate. Lily's subtle balance of fresh cider apples, candy apple sweetness and light body makes for a very easy drinking and quaffable cider.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
A scrumptious alchemy of mostly bittersweet cider apples. Dry traditional still cider for the real cider enthusiast.
A medium sweet mix of perry and cider expertly blended giving it a mouth-watering juicy flavour.
Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.
A dark ale with a ruby red colour, the aroma has a sweet scent of strawberries combined with a smokiness and a soft, rich taste.
American West Coast pale ale. Gold in colour with a slightly sweet and hoppy finish. Notes of gooseberry, citrus and tropical fruit.
Single hopped pale ale with Simcoe hops - pine, grapefruit and passion fruit. Vegan friendly.
Classic amber English pale ale, blending crisp Maris Otter pale and crystal malts with fruity, spicy English Golding and Challenger hops to create this revered, quintessential, balanced and quaffable beer.
Archetypal golden beer brewed with Maris Otter pale and cara malts, with a blend of American Chinook and Cascade hops for a floral grapefruit aroma and a lovely dry citrus flavour.
Pale ale with fresh tropical fruits.
A sessionable amber beer with rich malty character, dry hopped with vibrant Olicana and Harlequin hops. Expect a gentle haze, layered floral notes, and a refreshingly smooth finish.
A golden ale, not too hoppy with a crisp, refreshing taste. Vegan friendly.
A Best Bitter that offers plenty of malty depth and bitterness whilst still retaining its drinkability. Vegan friendly.
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Number 1 Pub is in the Grimsby & North East Lincs CAMRA branch area.