Buckets of fruity USA hops infused with the sweetness of blue agave, for a Mexican inspired APA celebrating Dia de los Muertos.
Session IPA with tropical fruits, mango and berries to the fore. The perfect session ale!
A Breakfast Stout with a gentle touch of smoke, chocolate and coffee. Broken Dream is deep and complex. She lurks in your imagination. She binds smoke and coffee aromas with chocolate, milk and oats to create something thick, velvety and slick. She will draw you towards a land of flavour, passion and colour. Contains lactose.
A refreshing amber ale, the use of Rye alongside wheat and pale malt provides a full bodied taste sensation, hints of caramel on the palate mixed with a hoppy finish provided by Cascade hops.
Session NEIPA boasting blueberry, tropical fruits and papaya.
Give yourself over to absolute pleasure! We've taken inspiration from cookies to create this rocky road vegan oatmeal stout that's sure to put a smile on your face.
An exercise in sensory trickery and nostalgia. Rich traditional malt for the sweetness, natural souring for the tang, followed by the unmistakable flavour of the Scottish classic.
DDH Citra pale, boasting big tropical fruit flavours, with melon and pineapple to the fore.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
Hells is the lovechild of our two favourite German beer styles - Helles and Pilsner. Clean, crisp and dry, it's the beer we always wanted to drink and the reason we started our brewery. We hope you agree.
An amber beer, brewed with US and German hops giving subtle hints of ripe strawberries and apricot.
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Northern Monkey Bar is in the Bolton CAMRA branch area.