Hard to categorise as a stout or old ale. Sweetish roast malt taste leads to a long lasting roasted, slightly bitter finish. Rich fruity nose balanced by flavours of chocolate, dried fruit and figs.
A traditional dark amber Scottish Ale. Brewed using locally sourced water, Scottish, sown, grown and malted barley, light crystal malt and wheat malt.The moderate bitterness comes from a mixture of Target, Goldings hops. It has a malty/sweet aroma and a slightly drying finish derived from the roast barley.
Raven's dominant malt character is a balance between juicy pale ale malt and a biscuity, toasty malt flavour, this gives way to a clean spicy orange bitterness.
Loosely means Summer BeerĀ (taken from Czech and Italian). Originally brewed for the Summer season but due to overwhelming popularity it is now permanent. A pale, dry, citrus, hoppy session ale.
Named after a local blacksmiths, this beer is complex in character as is fitting for a championship winning ale. Red Smiddy is a smooth, dry ale with a unique spicy aroma and flavour. Its reddish hue, warm glow and tight head gives it a presence that makes it stand out against its competitors.
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No.1 High Street is in the Edinburgh & SE Scotland CAMRA branch area.