Bold tropical fruit aromas give way to a zesty, citrus, tangerine fruit flavour. Brewed with finest sweet malt to give a perfectly balanced and refreshing pale ale.
A super duper massively fruity pale ale with pineapple, lime and citrus flavours. Hopped with Motueka and Amarillo.
A light and zesty blonde ale focused on supporting the MND community. Brewed for Rugby League champion and inspiration to millions, Rob Burrow MBE, who lives with motor neurone disease.
An American pale ale brewed with extra pale malt, using Mosaic and Chinook hops. This ale is light and refreshing, bursting with a mix of fruit and citrus notes and gives a moderately bitter finish as expected from an APA.
Ultimate thirst quenching ale for coming off the fells, the name being a nod to him of the pictorial guides to the Lake District. Blonde base with Citra leaf added once the wort is cooled to 80 degrees for plenty of citrus aroma but limited bitterness.
A session pale that crashes through your nut with a lemon haze, slipping down with a crisp, refreshing sparkle.
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No. 16 On The Hill is in the Central Lancashire CAMRA branch area.