Our signature pale ale balances soft malt flavours with subtle spice from Bohemian Saaz hops.
Still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
We've packed some punch into a classic IPA by squeezing in fresh Citra and a dose of peachy El Dorado hops. The result is a stone-fruit juicy, golden-hazy IPA.
This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.
A clean, pale beer, with cool crisp fruitiness from New Zealand hops, grown at Tasman Bay.
A single hopped pale ale showcasing the mango and rich tropical fruit flavours of the Citra hop balanced against a sweet malt base enhanced with Munich malt.
This beer board is powered by Real Ale Finder. To get real time notifications from this pub download our customer app.
No. 10 Ale House is in the Blackpool Fylde & Wyre CAMRA branch area.