Ninkasi
Taunton, TA1 1JH

Ninkasi
Taunton, TA1 1JH

Craft Keg Available

Craft Keg Available

Mallow - 8%

Mallow

Beak

8% abv

A robust Double India Pale Ale crafted with oats, wheat, and a generous blend of Anchovy, Citra, Galaxy, and Idaho 7 hops. This brew is characterized by its juicy, fruity profile with a hint of spice, complemented by a thick, velvety mouthfeel. Expect vibrant flavours reminiscent of tangerine, raspberry, and lemon sherbet. Vegan friendly.

Mallow - 8%

Mallow

Beak

8% abv

A robust Double India Pale Ale crafted with oats, wheat, and a generous blend of Anchovy, Citra, Galaxy, and Idaho 7 hops. This brew is characterized by its juicy, fruity profile with a hint of spice, complemented by a thick, velvety mouthfeel. Expect vibrant flavours reminiscent of tangerine, raspberry, and lemon sherbet. Vegan friendly.

J.R.E.A.M. Cake - 5.8%

J.R.E.A.M. Cake

Vault City

5.8% abv

The long-awaited follow-up from our 2022 collaboration, this time combining the incredible J.R.E.A.M series with one of our all-time favourite recipes, inspired by a coconut-laden, Danish dessert. This combo of juicy Perthshire blackberries and tropical Alphonso mango creates a thicc smoothie-like mouthfeel and a sweet-tart balance that’s elevated with the addition of brown sugar and creamy coconut. Collaboration with Burley Oak Brewing, USA to celebrate our 6th birthday. Contains lactose.

Cosm - 6.5%

Cosm

Beak

6.5% abv

This hazy India Pale Ale was brewed using Strata CGX, Strata, Idaho 7, Nelson and Citra with additions during whirlpool, hop dip and mid-fermentation. We’re getting grapefruit, pot, dried orange, pineapple and lemon drops. Collaboration with Uchu.

Dest - 5%

Dest

Beak

5% abv

This unfiltered, naturally carbonated lager is brewed with German Pilsner malt along with Saaz and Hallertau Mittlefrh hops before being cold conditioned for 30 days. Crisp, clean and frizzing with classic noble hop character. Vegan friendly.

Hum - 4.8%

Hum

Beak

4.8% abv

We brewed this pale ale with silly amounts of Idaho 7, Motueka and Cashmere hops along with an experimental yeast strain known for creating beers with voluptuous body and ripe tropical fruit flavours.

Buds - 5.6%

Buds

Beak

5.6% abv

This double dry-hopped pale ale is brewed with a trio of hops (Nelson Sauvin, Strata and Simcoe) brimming with flavours of apricot, peach and berries and a thick mouthfeel. Vegan friendly.

Louie - 5.2%

Louie

Beak

5.2% abv

This refreshing witbier has been brewed to classic Belgian standards using oats, wheat, spices and orange peel. It's hazy, spritzy and bursting with flavours of marmalade, clove and lemon verbena.

Sea Monster - 4.4%

Sea Monster

Tapstone

4.4% abv

A beautifully balanced beer with a bounty of tropical aromatics. Hops: Mosaic and Columbus. Vegan friendly.

London Black - 4.4%

London Black

Anspach & Hobday

4.4% abv

This is our session strength Nitro Porter that takes inspiration from our flagship beer, The Porter. Creamy, smooth and truly sessionable. What better way to create an effortlessly drinkable dark beer than to brew it with nitro. The resulting creaminess and smooth mouthfeel balance perfectly with the subtle roasted notes of coffee and chocolate.

Ciders & Perries Available

Wild Juice - 4.7%

Wild Juice

Iford

4.7% abv

Wild fermented fresh juice West Country session cider. Lightly sparkling with fresh juicy apple and mellow tannin.

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Ninkasi is in the Somerset CAMRA branch area.