Well-rounded porter with fruity, sweet notes over a backdrop of hoppy flavour. Deep red in colour.
An easy drinking crisp and refreshing session ale, brewed using Maris Otter pale malt, Crystal malt and Celeia hops, to give a light citrus palate.
A pale beer, made with fabulous Nelson Sauvin hops. Aromas of elderflower and grapes. Strong citrus flavours, especially grapefruit. Long lasting bitter finish. Very refreshing and packed full of flavour.
A traditional dry stout brewed with roasted barley and balanced with chocolate malt for slight sweetness.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
Well balanced cloudy cider with delicious strawberry flavour and hints of added elderflower.
A refreshing berry flavour with citrus notes creates a well-balanced easy drinking cider with a fresh finish. A fresh distinctive raspberry aroma with hints of aromatic cucumber.
A still, dry cider made with a blend of apple varieties. Traditional cloudy cider with a flavour of bitter-sweet apples.