Part of our Single Hop Series. A classic American-style pale ale brewed from a simple combination of pale malt and Citra hops. Moderately bitter, intensely refreshing and with powerful aromas of citrus, pineapple and tropical fruits.
A crisp blonde ale with sweet citrus aromas, infused with real Mexican Tequila and lime.
Pale ale with grapefruit and citrusy notes with a light bitter finish, brewed with Centennial and Cascade hops.
A strong IPA with a lush grapefruit hit.
A medium gravity baltic style porter. A mix of malts produce a smooth sweet taste base. Baltic hops and rum give depth and character.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
A refreshing berry flavour with citrus notes creates a well-balanced easy drinking cider with a fresh finish. A fresh distinctive raspberry aroma with hints of aromatic cucumber.
Well balanced cloudy cider with delicious strawberry flavour and hints of added elderflower.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Smooth and rich with a spirit aroma and taste that resonates with the taste buds to surprise and delight. Would be an excellent substitute for a dessert wine.
A single variety cider made from the Kingston Black apple making. A dry copper coloured cider.
A strong dry premium blend cider full of flavour with a clean apple bite.
A more challenging cider for the connoisseur. Again, Dabbinett apples feature highly in the blend along with other traditional bitter sweets such as Harry Masters and Ellis bitters. Not so dry as to be unpleasant, just slightly sweeter to ensure a crisp balanced cider where all the flavors really shine through.
A traditional dry stout brewed with roasted barley and balanced with chocolate malt for slight sweetness.
Tonka beans, hand-toasted coconut, Madagascan vanilla and Belgian sourced cacao nibs combine to make this one silky smooth and indulgent milk stout. Many have called it liquid Bounty! We built a custom infusion vessel to make this beer; we hope you think it was worth it!
Juicy pale, single hopped with Mosaic imparting a big hop flavour and aroma with hints of blueberries.
Pale ale hopped with Citra and Bravo that deliver citrus flavours and aromas with floral, fruity notes. Easy drinking, go to, session pale.
A beer which really needs no introduction. Arguably the most decorated beer in recent British brewing history. A rich, complex, dark ruby porter from an 1872 recipe. It has an old port nose, coffee and bitter chocolate flavours from four malts including finest Maris Otter and English hops. Supreme Champion Beer of Britain. Three times National Winter Ales Champion.
Amber coloured - Sweet fruity start balanced by a warming hoppy finish.
A porter ale with strong toffee and malt flavours, dark ruby coloured with a very smooth and pleasant aftertaste. Award winning porter.
Dry London Porter brewed with Amber, Brown, Caramalised and Chocolate malts for complex grainy, toasted and nutty malt notes backed up with a moderate hop bitterness.
Strong dark in colour with roasted coffee and molasses flavours. A full bodied Yorkshire Stout.
Brewed with a combination of New Zealand hops, hints of orange marmalade and black pepper flavours and a citrus/tropical aroma.
A crisp golden IPA brewed with a perfect balance of zesty fruits, mild liquorice and black pepper undertones.
A session version of Solstice, packed with flavour and very quaffable.
Single hopped IPA brewed and dry hopped with Chinook. Punchy and assertively bitter with pine and grapefruit notes.
A beer featuring two yeasts, Sigmunds Voss Kveik and Southern Belgian Wheat yeast, the classic Blanche notes of coriander and orange peel bound together with a sharp, yet delicate tangy taste of tamarind.
Golden coloured, malty biscuit character mixed fruit aromas and a lasting dry finish.
Dark in colour with delicious fruity rhubarb flavours. Got to love living near the Rhubarb triangle.
A bright sparkling blonde with a delicate roasted caramel flavour and a smooth sweet refreshing aftertaste.
An inviting fruity aroma, gives way to a well rounded caramel and plum flavoured porter.
Our flagship session ale. Mellow and easy drinking pale with a dry finish. Hopped with Brewer's Gold, Chinook and Cascade.