Nailsea MicroPub
Nailsea, BS48 1AW
Nailsea, BS48 1AW
Nailsea MicroPub
Nailsea, BS48 1AW
Nailsea, BS48 1AW
Craft Keg Available
Craft Keg Available
Festbier 2026 - 5.6%
Festbier 2026
Lost and Grounded
5.6% Festbier
Our annual Oktoberfest special returns! This year, our take on the iconic Festbier uses a blend of Pils and Munich malts which are precisely balanced with a blend of Magnum, Perle and Spalter Select. Smooth, biscuity and crisp, this is our nod to German heritage brewing. Vegan friendly.
Cheeky Nudge - 4.1%
Cheeky Nudge
Good Chemistry
4.1% Pale Ale
This one's a hazy pale built to be refreshing, with Luminosa, Azacca and Wolf hops - think soft peach, apricot and orange. Vegan friendly.
Garden Party - 4.5%
Garden Party
Arbor
4.5% Pale Ale
Pale ale with freshly harvested local hops bringing grassy freshness, hedgerow florals and bright citrus notes, balanced by a clean, easy-drinking malt base. Collaboration with Bristol Hop Collective to celebrate their 10th anniversary and a return to Easton, where is all began. Vegan friendly.
Pages #3 - 6.5%
Pages #3
Verdant
6.5% IPA
A zingy, vibrant, and incredibly juicy IPA brewed with Citra, Galaxy and Riwaka, we brought together three of the most pungent and expressive hop varieties we could get our hands on. Expect notes of passionfruit, white grape, tropical fruits and pine, with that signature hazy smoothness you'd expect from the three of us. It's a banger! Collaboration with Tate Modern, Track Brewing and Beak Brewery. Vegan friendly.
Microcosm - 5%
Microcosm
Little Martha
5% Pilsner
A New Zealand Pilsner with classic NZ hops Motueka and Nectaron, it's soft and smooth with a lovely peach and lime finish Collaboration with Good Chemistry for the East Bristol Brewery Trail 2026. Vegan friendly.
Astro Zombie - 4.8%
Astro Zombie
Misfit
4.8% IPA
A thick bodied hazy IPA with a full mouthfeel. Aromas of passion fruit, mango and grapefruit. Hops: Riwaka, Citra and Mosaic.
Big Deal - 5.4%
Big Deal
Good Chemistry
5.4% West Coast IPA
West Coast IPA packed with punchy US hops bringing bold citrus, pine and a satisfying bitterness. Think - grapefruit, pine, orange zest. Vegan friendly.
Bare Bones - 4.5%
Bare Bones
Good Chemistry
4.5% Lager
A lager fermented low and slow for crisp refreshment. Gluten free and vegan friendly.
Ciders & Perries Available
Cider - 5% (keg)
Cider (keg)
Hawkstone
5% Med/Dry Cider
Using the fresh pressed juice from apples picked locally, our master cider makers ferment with champagne yeast and mature the cider for up to 6 months, before cold-filtering to create a 5% medium dry cider that’s full of flavour and character. Never from concentrate, never pasteurised.
Coming Soon
Maiden Voyage - 4%
Maiden Voyage
Hop Union
4% Best Bitter
A traditional English best bitter. Crystal and chocolate malts in the mash impart nutty, caramel, and chocolate flavours. Magnum hops in the boil add a clean, soft bitterness that is balanced by the sweetness of dark muscovado sugar. Sovereign hops in the whirlpool contribute subtle orchard fruit and floral notes, creating a well-rounded bittersweet finish.
Cinder Toffee Stout - 4% (keg)
Cinder Toffee Stout (keg)
New Bristol
4% Specialty Stout
Our legendary stout, described as liquidised Crunchie bars in a stout. Beautifully smooth, very sessionable stout with blow torched honeycomb. Makes every day feel like Friday! Vegan friendly.
Lager - 4.7% (keg)
Lager (keg)
Misfit
4.7% Lager
Traditional German style pale lager. Brewed with the finest Hallertau hops, Heidelberg and Bamberg malts. Fermented with a classic Bavarian lager yeast. Clean, crisp and moreish.
Coney - 4.5% (keg)
Coney (keg)
Brew York
4.5% Session IPA
Our classic hazy session IPA, generously hopped with Citra, Mosaic and Simcoe, brings strong fruit flavours of citrus, mango and stone fruits. Vegan friendly.
Strange Loop - 5.2% (keg)
Strange Loop (keg)
Verdant
5.2% Pale Ale
Both Hemispheres fully repp'd in this pale ale with a cracking little hop combo of Eclipse, Mosaic and Nectaron. It pours pale yellow and hazy, hitting you with an aroma of overripe tropical fruit, pine, berries, and a generous dose of dankness. On the palate, expect a medium-to-light sweetness balanced by a clean, light bitterness. Collaboration with Big Scary Monsters to help them celebrate an incredible 25 years. Vegan friendly.