Nags Head
East Leake, LE12 6PG
East Leake, LE12 6PG
Nags Head
East Leake, LE12 6PG
East Leake, LE12 6PG
Cask Beers Available
Cask Beers Available
Inferno - 4%
Inferno
Oakham
4% Pale Ale
A light golden beer with a big personality, bursting with fruity hop flavours, citrus notes and a refreshing finish. Hops: Sterling, Amarillo, Centennial, Cascade and Chinook (all USA).
Harvest Pale - 3.8%
Harvest Pale
Castle Rock
3.8% Blonde Ale
Refreshing, multi-award-winning blonde ale with delicate citrus character. Brewed with gently kilned malt and an aromatic blend of American hops. A beer with exceptional poise. Hops: Centennial, Cascade and Chinook.
Green Devil IPA - 6%
Green Devil IPA
Oakham
6% IPA
This contemporary IPA explodes with amazing hop harvest aromas, packing in big tropical and citrus hop flavours before a crisp, refreshing finish. Double hopped with 100% USA sourced Citra hops. Green Devil is the big brother of our best selling Oakham Citra.
Devils Dyke Salted Caramel - 5%
Devils Dyke Salted Caramel
Downlands
5% Specialty Porter
The salted caramel version of our ruby red porter. Sweet caramel with an undercurrent of salty tang dominate the chocolate and malty flavours in the palate. Vegan friendly.
Butterley - 3.4%
Butterley
Ossett
3.4% Yorkshire Bitter
A traditional, easy drinking Yorkshire Bitter, made from all British ingredients. Pale copper in colour, this beer initially has sweet malt and honey on the palate, followed by a moderately bitter finish. The delicate hop aromas can be described as floral and spicy.
Craft Keg Available
The Banshee - 7%
The Banshee
Salt
7% New England IPA
This NEIPA is a thick and creamy full-bodied brew. A haggard harbinger of hefty hops, delivering juicy pineapple, coconut and citrus notes. Collaboration with Rye River and BarthHaas hops. Vegan friendly.
Ciders & Perries Available
Vintage Cider - 8.2%
Vintage Cider
Westons
8.2% Med/Dry
A refreshing medium dry cider that is smooth and rounded in flavour packed with magnificently exceptional character.
Rosie's Pig Rhubarb - 3.4%
Rosie's Pig Rhubarb
Westons
3.4% Fruit Cider
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
Pina Colada - 3.4%
Pina Colada
Lilley's
3.4% Fruit Cider
You'll never get caught in the rain with this deliciously fresh and cool Pina Colada cider. Pineapple, rum, and coconut are all blended with our crisp Somerset cider. Escape with this smooth, sweet and summery delight. Perfect when served over ice with a fresh pineapple wedge to garnish.
Passion Fruit Martini - 3.4%
Passion Fruit Martini
Lilley's
3.4% Fruit Cider
A modern classic. A crowd pleasing combination of vanilla and passion fruit with a hint of lime mixed with crisp Somerset cider. The hint of lime cuts through the delightful sweetness of the passion fruit leaving you with subtle aromas and taste of vanilla.
Mango - 4%
Mango
Lilley's
4% Fruit Cider
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Raspberry Lemonade - 3.4%
Raspberry Lemonade
Lilley's
3.4% Fruit Cider
A berry burst with a zing of lemon. Lilley’s Somerset Cider mixed with raspberry and lemon juice to create this pink haze of delight. The perfect balance of sweet and tangy.
Draught Cyder - 5.5% (keg)
Draught Cyder (keg)
Aspall
5.5% Med/Dry Cider
A crisp, medium dry cyder with a delicate aroma and taste of fresh pressed apples.
Coming Soon
Coffin Lane Stout - 5%
Coffin Lane Stout
Ashover
5% Stout
This full bodied stout delivers warming chocolate and coffee flavours which are enhanced by a slightly bitter hop finish.
Fat Rat - Peanut Butter & Chocolate - 5%
Fat Rat - Peanut Butter & Chocolate
Ossett
5% Pastry Stout
An indulgent drop of liquid pudding that's elegantly rich yet delightfully devilish. A decadent dessert stout loaded with lashings of peanut, sweet milk chocolate and toffee flavours. The ultimate indulgence.
Poets' Tipple - 4%
Poets' Tipple
Ashover
4% Traditional Bitter
Light copper traditional bitter with good malt flavours. Perle hops give a well balanced bitterness.
Trip Hop #4 - 4%
Trip Hop #4
Ossett
4% Pale Ale
Pale ale dry hopped with Citra, Enigma and Mosaic. Mosaic makes its first appearance here bringing more stone fruit, ripe peach, mango and even lychee with pineapple, blueberry and passion fruit notes. this brew is springlike with a soft profile ideal for the time of year for its release.
Vermont Series #2 Mosaic - 4.7% (keg)
Vermont Series #2 Mosaic (keg)
Salt
4.7% Extra Pale Ale
Part of our Vermont Series of XPAs delivering a hop-forward and super sessionable range featuring our favourite hops imported from the US, Australia and New Zealand. This series stays faithful to the New England style, showcasing the juicy flavours of each hop we've selected. Mosaic brings hop notes of mango, blueberry and citrus. Vegan friendly.
Neck Oil - 4.3% (keg)
Neck Oil (keg)
Beavertown
4.3% Session IPA
A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.
Session - 4% (keg)
Session (keg)
Castle Rock
4% Session IPA
Session IPA with upfront hop aromas of grapefruit, citrus and tropical fruit giving way to a juicy and moreish flavour with a soft bitterness. Hops: Simcoe, Amarillo and Columbus. Gluten free and vegan friendly.