Hard to categorise as a stout or old ale. Sweetish roast malt taste leads to a long lasting roasted, slightly bitter finish. Rich fruity nose balanced by flavours of chocolate, dried fruit and figs.
John Mallet has travelled to Banks’s Brewery in Wolverhampton to brew this golden-coloured American IPA for us. This beer is bursting with hop aromas, leading to a crisp, hoppy flavour with fruity notes, balanced by a firm malt backbone.
The malt and fruit aromas make this perfect for seasonal festivities and sit down meals.
A pale straw colour. Refreshing citrus flavours dominate the palate with hints of Brioche and fresh bread, giving way to a clean refreshing hoppy aftertaste.
A dark chestnut coloured beer with a smooth chocolate malt and caramel taste. The malty floral aromas and crisp bitter taste provide the perfect balance.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
Rich in character and long on refreshment. Solid gold in colour, strongly aromatic, with hints of fresh citrus. The distinctive light malt and fresh floral flavours combine with the zesty citric hop to deliver a mouth-watering adventure.
A burnished gold coloured ale, brewed exclusively with Progress hops. Well balanced and late hopped to give a pleasant bitterness wit blackcurrant undertones and fruity aromas.