Mount Pleasant
Sedgley, DY3 1RH

Mount Pleasant
Sedgley, DY3 1RH

Cask Beers Available

Cask Beers Available

Dark Star - American Pale Ale

American Pale Ale - 4.7%

American Pale Ale

Dark Star

4.7% abv

The yeast strain used for the brewing of this American style pale ale is specially imported from the USA, along with Cascade, Centennial and Chinook hops. The low colour Maris Otter malt provides a perfect light colour and dryness to complement the crisp taste and full aroma of the hops. SERIOUSLY FULL OF HOPS.

Enville - Ginger Beer

Ginger Beer - 4.6%

Ginger Beer

Enville

4.6% abv

Produced using root extract ginger this ingeniously created ginger beer has a flavour which is not overpowering and is very refreshing.

Salopian - Golden Thread

Golden Thread - 5%

Golden Thread

Salopian

5% abv

A bright gold ale, using wheat, lager malt, and flavoured with an infusion of aroma hops. Clean and crisp to the palate with a hint of sweetness and a long fruit-filled finish. Hops: Centennial and Simcoe.

Castle Rock - Screech Owl

Screech Owl - 5.5%

Screech Owl

Castle Rock

5.5% abv

Brewed to export strength this strong well hopped India Pale Ale has become a firm favourite with followers of the style.

Blue Monkey - Aah! Biscoff

Aah! Biscoff - 5.5%

Aah! Biscoff

Blue Monkey

5.5% abv

Rich, smooth and sweet stout topped with spiced, crumbly biscoff biscuit.

Nuttycombe - RCH Pitchfork

RCH Pitchfork - 4.3%

RCH Pitchfork

Nuttycombe

4.3% abv

A golden bitter with floral, citric hop aroma. It has a predominantly hoppy flavour which is slight sweet and fruity.

Salopian - Hop Twister

Hop Twister - 4.5%

Hop Twister

Salopian

4.5% abv

With a palate that is fresh, piercing and focused, complemented by soft malt overtones and pronounced citrus flavours. A strong focus of taut, lemony, grapefruit on the finish which is balanced by a dry bitterness. Hops: Mosaic, Citra and Ekuanot.

Wye Valley - Butty Bach

Butty Bach - 4.5%

Butty Bach

Wye Valley

4.5% abv

Butty Bach is Welsh meaning 'little friend'. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.

Church End - Fallen Angel

Fallen Angel - 5%

Fallen Angel

Church End

5% abv

A sharp, full flavoured pale bitter. Bucket fulls of American hops, give it that lemony edge.

Oakham - Citra

Citra - 4.2%

Citra

Oakham

4.2% abv

A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.

 

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Mount Pleasant is in the Dudley & South Staffordshire CAMRA branch area.