Another long time favourite is our best selling blonde pale. A light and refreshing crisp golden pint hopped moderately with First Gold and Cascade hops. A popular session ale with no surprises at 4%.
Our stout is rich, smooth and packed full of roasted malt flavours and a little sweet smokiness.
A premium strength ale, dark amber/ruby in colour, full-bodied texture with a malty aroma and bittersweet finish.
A session strength hoppy pale ale with American and New Zealand hops: Chinook, Simcoe, Cascade and Mosaic. You can expect notes of pine citrus and grapefruit in this dry hopped delight. Vegan friendly.
A Milk Stout with a velvety mouthfeel and a deep, full richness created with a range of malts and flaked oats with a little extra lactose sweetness. The beer the pharoahs wish they had invented.
Sweet juicy apple cider, blended with creamy toffee for a sumptuous tipple.
Apple cider rippled through with luscious toffee, sweet banana and vanilla.
A real apple cider infused with tart rhubarb and blended with vanilla for a smooth session cider.
A medium single variety perry using Blakeney Red pears.
A very dry traditional cider made with local apples that are pressed, and the juice is transferred into oak barrels where it is left to mature naturally in the time honoured way.
A rich cider steeped in local sloes and a hint of juniper.
The Norman cider apple, as the name suggests, was imported from Normandy in France. The apple is popular with traditional cider makers because the juice ferments quickly, producing a pleasant medium cider.
Seasoned mulled cider.
A dry still cider which is made with the famous Kingston Black variety. A traditional dry farmhouse cider.
The Norman cider apple, as the name suggests, was imported from Normandy in France. The apple is popular with traditional cider makers because the juice ferments quickly, producing a pleasant medium cider.
A traditional golden ale, slightly more bitter than the Gold Medal using Challenger hops as the base, it balances this with a fruitier finish at 4.2%.
Dark black and red in colour, with a complex mixture of chocolate and roast flavours. The use of two different hops, gives the beer a complex feel and smooth finish.
A hazy pale ale brewed with our top 3 hops of Citra, Mosaic and Strata for punchy grapefruit and pomelo notes all balanced by a hefty dose of oats for a soft finish. Brewed to celebrate our 30th birthday. Vegan friendly.
A refreshing pale ale made with Citra hops. A pleasant session ale, bursting with the flavours and aromas of lemon and grapefruit.
A strong dark ale at 6.6%. Malty, fruity and bittersweet, ideal for autumn/winter.
Triple hopped session pale ale with Citra, Mosaic and Sabro. Probably our softest beer to date in terms of mouthfeel, this modern and pillow-like haze offering has big hops in both the whirlpool and post fermentation. Vegan friendly.
A well hopped bitter with a light colour and full bodied taste. Bitterness predominates in the mouth and leads to a dry, hoppy aftertaste. Deceptively drinkable for it's strength.
This is our straw coloured best bitter. Delightful hop flavours soften to a delicate malt finish.
This beer board is powered by Real Ale Finder. To get real time notifications from this pub download our customer app.
Moonface Brewery & Tap is in the Loughborough & North Leics CAMRA branch area.