
An easy-drinking, smooth and creamy sessionable nitro stout, combining pale malted barley with a blend of rich kilned and roasted malts.

A ruby mild ale. Vegan friendly.

A fresh, light bodied pale blonde ale brewed with Czech noble hop Saaz and the highly sought after US hop Amarillo, together with rising stars from New Zealand. Expect a fruity, citrus flavour and moderately bitter finish. Gluten free and vegan friendly.

The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of American hops are added to the whirlpool giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!

Traditionally, IPAs were strong, hoppy beers exported to the far corners of the British Empire. We've brought this timeless classic into the 21st century with a few modern twists. Think hops, hops and more hops and you'll get the idea.

Session pale ale hopped with Cascade, Comet and Citra. Wind down with the smell of citrus, a tropical taste and a perfectly smooth finish. Vegan friendly.

A medium cider made from a blend of the very finest traditional cider apples. Celebrating 200 years and six generations of cider making.

Pale ale hopped with Amarillo and Belma. Vegan friendly.

A very drinkable session blonde perfect for a summer's afternoon session down at your caravan escape hole! Vegan friendly.
Kirin Ichiban 4.6%
Lager - Gentle malt character balanced by the bitterness of hops