
Brewed with ten different malts, including Pilsner, Munich, chocolate and smoked barley, it's rich, smooth and deeply roasted, with notes of dark chocolate, coffee and very gentle smoke. Infused with whisky barrel wood, it carries a subtle warmth and a hint of sweetness that rounds everything together - a proper winter comfort beer.

This session IPA takes our much-loved Stone Ale and gives it a fresh, new twist, hazy, golden, and brimming with flavour. Bright bursts of pineapple and zesty grapefruit fill the aroma, followed by juicy citrus hops and a touch of malt sweetness for balance. Smooth, vibrant, and refreshing from first sip to last.

Bright copper ale. Malty and nutty with hints of caramel. Light bitterness from Fuggles hops.

A light gold, crisp extra pale IPA loaded with Cascade, Simcoe and Columbus hops. Bright citrus and pine on the nose, with grapefruit, resin and a touch of herbal spice in the flavour. Finishes dry, bold and beautifully bitter.

A continentally inspired beer, which is wonderfully light, delicate, hoppy, subtle and at 3.8% still very satisfying, rounded off with a subtle malt and bold citrus character. Brewed with spring water and no less than 3 hop and 3 malt varieties.

This traditional pale ale is clean, crisp and perfectly balanced, rich in malt, fruit and biscuit character and complemented by a satisfying bitter finish. Brewed with a blend of crystal malt providing a biscuity base and tipple malt creating a sweet caramel flavour. The clear crisp finish comes from brewing with our own mineral water, drawn from a Triassic Aquifer flowing directly beneath the brewery.

Supercharged ripe stone fruit aromas and piney flavours lead the way on this island getaway West Coast IPA. Enjoy a smooth malt body, with driving bitterness from extra late hopping and an overall crisp flavour profile. Hops: Target (bittering), Eureka and Cascade (aroma) Talus, Columbus and Simcoe (dry).

Brewed with pure mineral water and the finest malt and hops. Clean and fruity with a good bitter-sweet taste, unlike lesser 'Lager' beers it is stored (laagered) for twice the amount of time to naturally achieve its sparkling, CRISP FLAVOUR. With some sweetness on the nose and with delicate floral notes.